18 Crispy Plantain Recipes for Air Fryer Lovers

Carmen Eldridge

April 7, 2025

Are you a fan of air frying? Do you love the taste of plantains? Well, you’re in luck! We’ve got 18 delicious and easy-to-make plantain recipes that are perfect for your air fryer. From sweet to savory, and from breakfast to dessert, we’ve got you covered.

In this article, we’ll be exploring a variety of crispy plantain recipes that you can make using your air fryer. Whether you’re looking for a snack or a meal, these recipes are sure to satisfy your cravings. So let’s get started!

Some of the recipes you’ll find in this article include:

* Air Fryer Sweet Plantain Chips: A delicious and easy-to-make snack that’s perfect for munching on.
* Crispy Air Fryer Tostones: A twist on the classic plantain chip, these tostones are crispy and delicious.
* Air Fryer Garlic Butter Plantains: A flavorful and aromatic recipe that’s sure to please.

These are just a few examples of the many recipes you’ll find in this article. So keep reading to learn more about how you can make the most of your air fryer and plantain ingredients!

Air Fryer Sweet Plantain Chips

Air Fryer Sweet Plantain Chips
Air Fryer Sweet Plantain Chips Recipe

Transform sweet plantains into crispy and delicious chips using your air fryer! This simple recipe yields a tasty snack perfect for movie nights or as a healthy alternative to traditional potato chips.

Ingredients:

– 2-3 ripe sweet plantains
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 tablespoon olive oil

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1/8-inch thick rounds.
3. Place the plantain slices in a single layer on the air fryer basket. You may need to cook them in batches depending on the size of your air fryer.
4. Sprinkle salt, black pepper, and olive oil evenly over the plantain chips.
5. Cook the plantain chips for 5-7 minutes or until they reach your desired level of crispiness. Repeat with any additional batches.
6. Remove the cooked chips from the air fryer and serve immediately.

Cooking Time: 5-7 minutes per batch

Crispy Air Fryer Tostones

Crispy Air Fryer Tostones
Tostones are a popular Latin American snack made from fried green plantains, but with the air fryer, you can achieve crispy results without all the extra oil. This recipe is a quick and easy twist on the classic.

Ingredients:

– 2-3 green plantains
– 1 tablespoon olive oil
– Salt to taste
– Optional: garlic powder, paprika, or other seasonings of your choice

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and cut them into 1-inch thick rounds.
3. Place the plantain slices in a single layer in the air fryer basket. You may need to cook them in batches depending on the size of your air fryer.
4. Drizzle with olive oil and sprinkle with salt. Add any desired seasonings.
5. Cook for 10-12 minutes, shaking the basket halfway through.
6. Check for crispiness; if needed, continue cooking in 2-minute increments until desired texture is achieved.

Cooking Time: 10-12 minutes

Air Fryer Garlic Butter Plantains

Air Fryer Garlic Butter Plantains
Transform ordinary plantains into a sweet and savory delight with this easy Air Fryer recipe. In just a few minutes, you’ll be enjoying crispy-on-the-outside, caramelized-on-the-inside plantains infused with the rich flavors of garlic and butter.

Ingredients:

– 2-3 ripe plantains
– 1/4 cup (1/2 stick) unsalted butter, softened
– 2 cloves garlic, minced
– Salt to taste
– Optional: chopped fresh cilantro or scallions for garnish

Instructions:

1. Preheat the Air Fryer to 400°F (200°C).
2. Slice the plantains into 1-inch thick rounds.
3. In a small bowl, mix together the softened butter and minced garlic until well combined.
4. Brush both sides of each plantain round with the garlic butter mixture.
5. Place the plantain slices in a single layer in the Air Fryer basket.
6. Cook for 10-12 minutes or until the plantains are caramelized and crispy, flipping halfway through.
7. Sprinkle with salt to taste.
8. Garnish with chopped cilantro or scallions if desired.

Cooking Time: 10-12 minutes

Spicy Air Fryer Plantain Fries

Spicy Air Fryer Plantain Fries
Elevate your snack game with these crispy and addictive Spicy Air Fryer Plantain Fries! With just a few simple ingredients, you can create a flavorful and spicy treat that’s perfect for any occasion.

Ingredients:

– 2-3 ripe plantains
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 teaspoon garlic powder
– 1/4 teaspoon paprika
– 1/4 teaspoon cayenne pepper (adjust to desired level of heat)
– 2 tablespoons olive oil

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and cut them into fry shapes.
3. In a bowl, mix together salt, black pepper, garlic powder, paprika, and cayenne pepper.
4. Toss the plantain fries with the spice mixture until evenly coated.
5. Drizzle olive oil over the plantain fries and toss to coat.
6. Load the air fryer basket with the plantain fries in a single layer.
7. Cook for 10-12 minutes, shaking halfway through.
8. Serve hot and enjoy!

Cooking Time: 10-12 minutes

Air Fryer Plantain and Cheese Bites

Air Fryer Plantain and Cheese Bites
Satisfy your cravings with these crispy and cheesy bites, combining the sweetness of plantains with the savory flavor of cheese. Perfect as a snack or appetizer, this Air Fryer recipe is quick and easy to make.

Ingredients:

– 2 ripe plantains
– 1/4 cup shredded cheddar cheese
– 1 tablespoon olive oil
– Salt, to taste
– Optional: paprika, garlic powder, or chili powder for extra flavor

Instructions:

1. Peel the plantains and cut them into 1-inch pieces.
2. In a bowl, mix together shredded cheese and a pinch of salt.
3. Dip each plantain piece into the cheese mixture, coating evenly.
4. Place the coated plantain bites in a single layer in the Air Fryer basket. Drizzle with olive oil.
5. Cook at 375°F (190°C) for 10-12 minutes, shaking halfway through.

Cooking Time: 10-12 minutes

Caramelized Air Fryer Maduros

Caramelized Air Fryer Maduros
Elevate your plant-based snacking game with these Caramelized Air Fryer Maduros! Sweet and smoky, these caramelized sweet plantains are a perfect blend of flavors and textures.

Ingredients:

– 2-3 ripe maduro plantains
– 1 tablespoon olive oil
– 1/4 teaspoon salt
– 1/4 teaspoon brown sugar
– 1/4 teaspoon smoked paprika (optional)
– 1/4 cup caramel sauce (homemade or store-bought)

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1-inch thick rounds.
3. In a bowl, mix together olive oil, salt, brown sugar, and smoked paprika (if using). Add the plantain slices and toss to coat evenly.
4. Cook the plantains in the air fryer for 10-12 minutes, shaking halfway through.
5. Brush the caramel sauce onto the plantains during the last 2 minutes of cooking.
6. Serve warm and enjoy!

Cooking Time: 12-14 minutes

Air Fryer Plantain Pancakes

Air Fryer Plantain Pancakes
Start your day off right with a delicious and nutritious breakfast that combines the natural sweetness of plantains with the convenience of air frying. These pancakes are perfect for a quick morning meal or as a sweet treat any time of the day.

Ingredients:

– 2 ripe plantains, mashed
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 1/4 teaspoon salt
– 1/2 cup milk
– 1 large egg
– 2 tablespoons unsalted butter, melted
– 1/4 teaspoon vanilla extract

Instructions:

1. Preheat air fryer to 375°F (190°C).
2. In a bowl, whisk together flour, sugar, and salt.
3. Add mashed plantains, milk, egg, and melted butter. Whisk until smooth.
4. Add vanilla extract and whisk until combined.
5. Pour batter into air fryer basket in 1/4 cup increments.
6. Cook for 4-5 minutes or until edges are golden brown.
7. Serve warm with your favorite toppings, such as maple syrup, honey, or fresh fruit.

Cooking Time: 4-5 minutes

Air Fryer Stuffed Plantains with Beef

Air Fryer Stuffed Plantains with Beef
Elevate your snack game with this unique fusion of Caribbean and Latin American flavors. Sweet plantains filled with savory beef, crispy air-fried to perfection – a match made in heaven!

Ingredients:

– 4 ripe plantains
– 1 lb ground beef
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 tsp cumin
– Salt and pepper, to taste
– 1 tablespoon olive oil

Instructions:

1. Preheat Air Fryer to 375°F (190°C).
2. Peel the plantains, leaving a small portion of skin at the top.
3. In a bowl, mix ground beef with onion, garlic, cumin, salt, and pepper.
4. Stuff each plantain with about 2 tablespoons of the beef mixture.
5. Drizzle olive oil over the stuffed plantains.
6. Place the plantains in the Air Fryer basket, leaving some space between each.
7. Cook for 10-12 minutes, shaking halfway through.
8. Serve warm and enjoy!

Cooking Time: 10-12 minutes

Air Fryer Plantain Nachos

Air Fryer Plantain Nachos
Elevate your snack game with this unique and delicious Air Fryer Plantain Nachos recipe. By using plantains instead of traditional tortilla chips, you’ll add a sweet and savory element to your nachos.

Ingredients:

– 2-3 ripe plantains
– 1 bag of tortilla chips (your favorite flavor)
– 1 cup shredded cheese (cheddar or Monterey Jack work well)
– 1/2 cup canned black beans, drained and rinsed
– 1/4 cup diced red onion
– 1 jalapeño pepper, sliced
– Salt to taste
– Optional: salsa, guacamole, sour cream, cilantro

Instructions:

1. Preheat the Air Fryer to 375°F (190°C).
2. Slice the plantains into 1/4-inch thick rounds.
3. Cook the plantain slices in the Air Fryer for 5-6 minutes, or until they’re crispy and golden brown.
4. Meanwhile, arrange tortilla chips on a serving plate or platter.
5. Top with cooked plantain slices, shredded cheese, black beans, red onion, and jalapeño pepper.
6. Season with salt to taste.
7. Serve immediately and customize with your favorite toppings!

Cooking Time: 10-12 minutes

Air Fryer Cinnamon Sugar Plantains

Air Fryer Cinnamon Sugar Plantains
Transform ordinary plantains into a sweet and crispy treat with this easy recipe. The air fryer’s even heat and hot air circulation create a caramelized exterior, while the cinnamon sugar coating adds a warm and comforting flavor.

Ingredients:

– 2-3 ripe plantains
– 1 tablespoon granulated sugar
– 1 teaspoon ground cinnamon
– 1/4 teaspoon salt
– Cooking spray or oil

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1-inch thick rounds.
3. In a small bowl, mix together sugar, cinnamon, and salt.
4. Brush both sides of each plantain slice with cooking spray or oil.
5. Sprinkle the cinnamon sugar mixture evenly over both sides of each plantain slice.
6. Place the plantain slices in a single layer in the air fryer basket. Cook for 8-10 minutes, shaking halfway through.
7. Serve warm and enjoy!

Cooking Time: 8-10 minutes

Air Fryer Plantain and Black Bean Tacos

Air Fryer Plantain and Black Bean Tacos
Experience the vibrant flavors of Latin America with this game-changing taco recipe, featuring crispy air-fried plantains and savory black beans. These tacos are perfect for a quick weeknight dinner or a weekend fiesta!

Ingredients:

– 2 ripe plantains
– 1 can black beans, drained and rinsed
– 1 tablespoon olive oil
– 1 small onion, diced
– 1 clove garlic, minced
– 1 teaspoon cumin
– Salt and pepper to taste
– 6-8 corn tortillas
– Optional toppings: diced tomatoes, shredded lettuce, diced avocado, sour cream, salsa

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Slice the plantains into 1-inch rounds.
3. In a bowl, mix together black beans, olive oil, onion, garlic, and cumin. Season with salt and pepper.
4. Cook the plantain slices in batches for 5-6 minutes per batch, shaking halfway through.
5. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20 seconds.
6. Assemble tacos by placing a spoonful of black bean mixture onto a tortilla, followed by a few pieces of crispy plantain.

Cooking Time: 15-20 minutes

Air Fryer Plantain Empanadas

Air Fryer Plantain Empanadas
Air Fryer Plantain Empanadas Recipe

Transforming plantains into crispy, sweet empanadas has never been easier! This recipe combines the natural sweetness of plantains with the convenience of an air fryer.

Ingredients:
– 2 large ripe plantains
– 1 package of empanada dough (homemade or store-bought)
– 1/4 cup granulated sugar
– 1/4 teaspoon ground cinnamon
– Pinch of salt
– Vegetable oil for brushing

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1/8-inch thick rounds.
3. In a bowl, mix together sugar, cinnamon, and salt.
4. Place an empanada dough circle on a flat surface.
5. Brush the center of the dough with a little water.
6. Arrange 2-3 plantain slices on top of the dough, leaving a small border around the edges.
7. Sprinkle the sugar mixture evenly over the plantains.
8. Fold the dough in half and press the edges to seal.
9. Place the empanadas in the air fryer basket (in batches if necessary).
10. Cook for 5-6 minutes or until golden brown, shaking halfway through.

Cooking Time: 5-6 minutes

Air Fryer Plantain and Shrimp Skewers

Air Fryer Plantain and Shrimp Skewers
Elevate your snack game with this easy and delicious recipe that combines sweet plantains with succulent shrimp. Perfect for a quick appetizer or snack, these air-fried skewers are sure to please!

Ingredients:

– 4-6 plantain slices
– 1 pound large shrimp, peeled and deveined
– 2 tablespoons olive oil
– 1 tablespoon lime juice
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 10 bamboo skewers

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, whisk together olive oil, lime juice, garlic powder, salt, and pepper.
3. Add the shrimp and plantain slices to the bowl; toss to coat with the marinade.
4. Thread the shrimp and plantain onto the skewers, leaving a small space between each piece.
5. Place the skewers in the air fryer basket; cook for 8-10 minutes or until the shrimp are pink and cooked through.
6. Serve hot and enjoy!

Cooking Time: 8-10 minutes

Air Fryer Plantain Breakfast Hash

Air Fryer Plantain Breakfast Hash
Kick-start your day with a delicious and nutritious breakfast hash, featuring sweet plantains, savory sausage, and crispy potatoes, all cooked to perfection in the air fryer.

Ingredients:
– 2 ripe plantains, sliced
– 1 lb sweet potato, peeled and cubed
– 1/4 cup smoked sausage, sliced
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper, to taste
– 1 tablespoon olive oil

Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, toss together plantains, sweet potato, sausage, onion, and garlic.
3. Drizzle with olive oil and sprinkle with salt and pepper to taste.
4. Load the mixture into the air fryer basket in a single layer.
5. Cook for 20-22 minutes, shaking halfway through, until the potatoes are tender and the plantains are caramelized.

Cooking Time: 20-22 minutes

Serve: Serve hot with your favorite breakfast toppings, such as scrambled eggs, avocado, or toast.

Air Fryer Plantain and Chicken Quesadillas

Air Fryer Plantain and Chicken Quesadillas
Elevate your quesadilla game with this unique fusion of plantains, chicken, and melted cheese. This recipe is a perfect blend of sweet and savory flavors, all cooked to perfection in the air fryer.

Ingredients:

– 2 ripe plantains, sliced into 1/4-inch rounds
– 1 pound boneless, skinless chicken breast, cut into small pieces
– 2 large tortillas
– 1 cup shredded cheese (Monterey Jack or Cheddar work well)
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: diced onions, bell peppers, or jalapeños for added flavor

Instructions:

1. Preheat the air fryer to 375°F.
2. In a bowl, mix together chicken, plantain slices, and a pinch of salt and pepper.
3. Place one tortilla in the air fryer basket, followed by half of the chicken-plantain mixture.
4. Sprinkle with half of the cheese.
5. Fold the tortilla in half to enclose the filling.
6. Cook for 4 minutes, then flip and cook for an additional 2-3 minutes, or until the cheese is melted and the tortilla is crispy.
7. Repeat with remaining ingredients.

Cooking Time: Approximately 8-10 minutes total.

Air Fryer Plantain and Mango Salsa

Air Fryer Plantain and Mango Salsa
Air Fryer Plantain and Mango Salsa Recipe

Get ready to experience the perfect blend of sweet and savory with this Air Fryer Plantain and Mango Salsa recipe! By combining the natural sweetness of plantains with the tanginess of mango, you’ll create a flavorful salsa that’s perfect for topping tacos, grilled meats, or using as a dip.

Ingredients:
– 2 ripe plantains
– 1 ripe mango, diced
– 1/4 cup red onion, thinly sliced
– 1 jalapeño pepper, seeded and finely chopped
– 1 tablespoon lime juice
– 1 teaspoon salt
– 1/4 teaspoon black pepper

Instructions:

1. Preheat the Air Fryer to 375°F (190°C).
2. Slice the plantains into 1-inch thick rounds.
3. Cook the plantain slices in batches for 5 minutes, shaking halfway through.
4. In a bowl, combine cooked plantains, mango, red onion, jalapeño pepper, lime juice, salt, and black pepper. Mix well.
5. Serve immediately or refrigerate for up to 24 hours.

Cooking Time: 10-12 minutes

Air Fryer Plantain and Coconut Balls

Air Fryer Plantain and Coconut Balls
These bite-sized treats combine the natural sweetness of plantains with the creamy richness of coconut, all crispy-fried to perfection in your air fryer. Perfect for a quick snack or as an appetizer for your next gathering.

Ingredients:

– 2-3 ripe plantains
– 1/4 cup shredded coconut
– 1 tablespoon honey
– 1/4 teaspoon cinnamon powder
– Salt, to taste
– Cooking spray, for the air fryer

Instructions:

1. Preheat your air fryer to 375°F (190°C).
2. Peel the plantains and cut them into 1-inch (2.5 cm) chunks.
3. In a bowl, mix together shredded coconut, honey, cinnamon powder, and salt.
4. Add the plantain chunks to the bowl and toss until they’re evenly coated with the coconut mixture.
5. Place the coated plantain balls in a single layer in the air fryer basket. Spray with cooking spray.
6. Cook for 10-12 minutes, shaking halfway through.
7. Serve warm and enjoy!

Cooking Time: 10-12 minutes

Air Fryer Plantain and Avocado Salad

Air Fryer Plantain and Avocado Salad
A delicious and healthy fusion of Caribbean and Latin American flavors, this Air Fryer Plantain and Avocado Salad is perfect for a quick lunch or dinner. With crispy air-fried plantains and creamy avocado, this salad is both refreshing and satisfying.

Ingredients:

– 2 ripe plantains
– 1 ripe avocado, diced
– 1/4 cup red onion, thinly sliced
– 1/4 cup chopped fresh cilantro
– 2 tablespoons lime juice
– Salt to taste

Instructions:

1. Preheat the Air Fryer to 375°F (190°C).
2. Slice the plantains into 1-inch pieces and place them in a single layer in the Air Fryer basket.
3. Cook for 10-12 minutes, shaking halfway through, until the plantains are crispy and golden brown.
4. In a large bowl, combine the cooked plantains, diced avocado, red onion, and chopped cilantro.
5. Squeeze lime juice over the top and season with salt to taste.
6. Serve immediately and enjoy!

Cooking Time: 10-12 minutes

Summary

Discover 18 mouth-watering plantain recipes perfect for air fryer lovers! From crispy snacks like sweet plantain chips and tostones, to savory dishes such as garlic butter plantains and spicy plantain fries. You’ll also find tasty twists on classic favorites like plantain and cheese bites, and innovative uses of plantains in breakfast hash, quesadillas, and more. These easy-to-make recipes are sure to satisfy your cravings and inspire you to get creative with this versatile fruit. Get ready to elevate your air fryer game and indulge in the delicious world of crispy plantains!

Leave a Comment