Are you ready to indulge your sweet tooth? Look no further than our collection of 18 decadent chocolate cherry dump cake recipes. These rich and indulgent treats are perfect for satisfying any chocolate craving, with the added bonus of sweet and tart cherries. From classic combinations to unique twists, we’ve got you covered with a variety of flavor profiles to suit every taste.
From creamy cheesecakes to gooey cobblers, our dump cakes are sure to satisfy your cravings. With a range of textures and flavors to choose from, you’re sure to find the perfect recipe to impress your friends and family. So go ahead, get decadent, and treat yourself to a slice (or two) of pure bliss.
Classic Chocolate Cherry Dump Cake
Classic Chocolate Cherry Dump Cake: A rich and decadent dessert that combines the flavors of dark chocolate and sweet cherries in a simple and easy-to-make dump cake.
Ingredients:
– 1 (14.4 oz) package of cherry pie filling
– 1 cup of semi-sweet chocolate chips
– 1 cup of milk
– 1/2 cup of sugar
– 2 tablespoons of all-purpose flour
– 1/4 teaspoon of salt
– 1/2 cup of unsalted butter, melted
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a large mixing bowl, combine the cherry pie filling, chocolate chips, milk, sugar, flour, and salt.
3. Mix until well combined and smooth.
4. Pour the mixture into a 9×13-inch baking dish.
5. Drizzle the melted butter over the top of the mixture.
6. Bake for 35-40 minutes or until the cake is set and the edges are slightly golden brown.
7. Remove from oven and let cool before serving.
Cooking Time: 35-40 minutes
Black Forest Chocolate Cherry Dump Cake
Elevate your dessert game with this Black Forest-inspired dump cake that combines the best of both worlds: velvety chocolate and juicy cherries. Perfect for potlucks, parties, or a quick indulgence.
Ingredients:
– 1 (15.25 oz) package devil’s food cake mix
– 1 cup cherry pie filling
– 1 cup semi-sweet chocolate chips
– 1/2 cup chopped walnuts (optional)
– 1/4 teaspoon salt
– 1/2 cup heavy cream
Instructions:
1. Preheat oven to 350°F.
2. Mix cake mix, cherry pie filling, and melted chocolate chips in a large bowl until well combined.
3. Fold in chopped walnuts (if using).
4. Pour mixture into a 9×13-inch baking dish.
5. Top with heavy cream and refrigerate for at least 30 minutes to allow flavors to meld.
6. Bake for 40-45 minutes, or until cake is set and top is golden brown.
Cooking Time: 40-45 minutes
White Chocolate Cherry Almond Dump Cake
Experience the sweet combination of white chocolate, juicy cherries, and crunchy almonds in this decadent dump cake recipe.
Ingredients:
– 1 box of white cake mix (15.25 oz)
– 1 cup white chocolate chips
– 1/2 cup chopped fresh cherries
– 1/4 cup sliced almonds
– 1 can of condensed milk (14 oz)
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F.
2. Mix cake mix according to package instructions and pour into a 9×13 inch baking dish.
3. Melt white chocolate chips in microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
4. Pour melted white chocolate over the cake batter.
5. Sprinkle chopped cherries and sliced almonds evenly over the top of the cake.
6. Drizzle condensed milk over the fruit and nuts.
7. Bake for 45-50 minutes or until a toothpick inserted comes out clean.
Cooking Time: 45-50 minutes
Chocolate Cherry Cobbler Dump Cake
This decadent dessert combines rich chocolate cake mix with tart cherry filling and a crunchy brown sugar topping, making it an irresistible treat for any occasion.
Ingredients:
– 1 (15.5 oz) package of devil’s food cake mix
– 1 can of cherry pie filling (21 oz)
– 1 cup of cold butter, cut into small pieces
– 1/2 cup of brown sugar
– 1 teaspoon of vanilla extract
– 1/4 teaspoon of salt
Instructions:
1. Preheat oven to 350°F.
2. In a large mixing bowl, combine the cake mix and cherry pie filling.
3. Pour in the cold butter and mix until crumbly.
4. Press half of the mixture into the bottom of a 9×13-inch baking dish.
5. Sprinkle the brown sugar evenly over the top.
6. Top with remaining cake mixture.
7. Bake for 45-50 minutes, or until golden brown.
8. Let cool for 10-15 minutes before serving.
Cooking Time: 45-50 minutes
Cherry Chocolate Chip Dump Cake
A moist and decadent dessert that’s surprisingly easy to make! This cherry-infused cake is packed with chocolate chips, topped with a sweet streusel topping, and finished with a drizzle of warm caramel sauce.
Ingredients:
– 1 9×13-inch baking dish
– 1 cup unsalted butter, softened
– 2 cups granulated sugar
– 4 large eggs
– 2 teaspoons pure vanilla extract
– 2 1/4 cups all-purpose flour
– 1 cup milk
– 1 cup pitted cherries, chopped
– 1 cup semi-sweet chocolate chips
– Streusel topping (recipe below)
– Caramel sauce (store-bought or homemade)
Instructions:
1. Preheat oven to 350°F.
2. In a large bowl, cream butter and sugar until light and fluffy.
3. Beat in eggs one at a time, followed by vanilla extract.
4. Whisk together flour and milk; pour into wet ingredients and mix until combined.
5. Fold in cherries and chocolate chips.
6. Pour batter into prepared baking dish.
7. Top with streusel topping (recipe below) and bake for 45-50 minutes or until a toothpick comes out clean.
Streusel Topping:
– 1/2 cup all-purpose flour
– 1/4 cup granulated sugar
– 1/2 cup cold unsalted butter, cut into small pieces
Mix dry ingredients in a bowl; add cold butter and use a pastry blender or fingers to work until crumbly. Sprinkle over cake before baking.
Cooking Time: 45-50 minutes
Dark Chocolate Cherry Dump Cake
Elevate your dessert game with this indulgent treat that combines the deep flavors of dark chocolate and sweet cherries. This easy-to-make dump cake is perfect for special occasions or cozy nights in.
Ingredients:
– 1 cup cherry pie filling
– 1 cup dark chocolate chips (at least 60% cocoa)
– 1 can of condensed milk
– 1/2 cup heavy cream
– 1 teaspoon vanilla extract
– 1 1/2 cups yellow cake mix
– 1/4 cup chopped pecans or walnuts (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×13-inch baking dish.
2. Pour cherry pie filling into the prepared baking dish.
3. Sprinkle dark chocolate chips evenly over the cherries.
4. Drizzle condensed milk and heavy cream over the chocolate.
5. Add vanilla extract and mix well.
6. Top with yellow cake mix, spreading evenly to cover the filling.
7. If using nuts, sprinkle them on top of the cake mix.
8. Bake for 45-50 minutes or until the cake is golden brown and a toothpick inserted into the center comes out clean.
Cooking Time: 45-50 minutes
Cherry Chocolate Fudge Dump Cake
This rich and indulgent cake combines the flavors of cherry and chocolate with a gooey fudge center, making it perfect for any occasion. With only 5 ingredients and minimal effort required, this recipe is sure to become a new favorite!
Ingredients:
– 1 (15.25 oz) package of white cake mix
– 1 cup of semi-sweet chocolate chips
– 1 can of cherry pie filling (21 oz)
– 1/2 cup of unsalted butter, melted
– 1 teaspoon of vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×13-inch baking dish and set aside.
2. In the prepared baking dish, combine the cake mix, chocolate chips, and cherry pie filling. Stir until well combined.
3. Pour in the melted butter and vanilla extract, stirring until the mixture is smooth.
4. Bake for 45-50 minutes or until a toothpick inserted comes out clean.
5. Remove from oven and let cool completely before serving.
Cooking Time: 45-50 minutes
Chocolate Cherry Pecan Dump Cake
This indulgent dessert combines the sweetness of cherries, the crunch of pecans, and the richness of chocolate for a treat that’s sure to please.
Ingredients:
– 1 can (21 oz) cherry pie filling
– 1 cup semi-sweet chocolate chips
– 1/2 cup chopped pecans
– 1 cup yellow cake mix
– 1/4 cup unsalted butter, melted
Instructions:
1. Preheat oven to 350°F.
2. In a large mixing bowl, combine the cherry pie filling and melted butter. Mix until well combined.
3. Add the chocolate chips and chopped pecans to the cherry mixture. Stir until the chocolate is melted and the mixture is smooth.
4. Pour the cake mix over the cherry-chocolate mixture and stir until just combined (do not overmix).
5. Pour the batter into a 9×13-inch baking dish and bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
Cooking Time: 45-50 minutes
Cherry Chocolate Marshmallow Dump Cake
This indulgent dessert is perfect for any occasion – whether it’s a family gathering, potluck, or just a random Tuesday. With its combination of juicy cherries, rich chocolate, and fluffy marshmallows, you’ll be the star of the show!
Ingredients:
– 1 (15.25 oz) package devil’s food cake mix
– 1 cup cherry pie filling
– 1/2 cup semisweet chocolate chips
– 1 cup mini marshmallows
– 1/4 cup unsalted butter, melted
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (175°C).
2. Pour the cake mix into a 9×13-inch baking dish.
3. Top with cherry pie filling, chocolate chips, and marshmallows.
4. Drizzle with melted butter and sprinkle with vanilla extract.
5. Bake for 45-50 minutes or until the cake is set and the marshmallows are puffed.
6. Let it cool before serving.
Cooking Time: 45-50 minutes
Chocolate Cherry Cheesecake Dump Cake
This decadent dessert combines the richness of chocolate cake with the creaminess of cheesecake, all topped with a sweet and tangy cherry compote. Perfect for satisfying any sweet tooth!
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 3/4 cup unsweetened cocoa powder
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, melted
– 2 large eggs
– 1 teaspoon vanilla extract
– 12 ounces cream cheese, softened
– 1 cup sour cream
– 1/2 cup granulated sugar
– 1 cup cherry preserves
– 1 cup fresh or frozen cherries, pitted
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×13-inch baking dish.
2. In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, and salt.
3. Add melted butter, eggs, and vanilla extract; mix until smooth.
4. Pour batter into prepared pan and bake for 25-30 minutes or until a toothpick comes out clean.
5. While cake is baking, prepare cheesecake mixture by beating cream cheese, sour cream, and sugar.
6. Spread cheesecake mixture over warm cake and top with cherry preserves and cherries.
7. Return to oven and bake for an additional 15-20 minutes or until cheesecake is set.
Cooking Time: 40-45 minutes
Cherry Chocolate Coconut Dump Cake
This decadent cake combines the sweetness of cherries, the richness of chocolate, and the creaminess of coconut to create a show-stopping dessert. With just a few simple ingredients and steps, you’ll be enjoying this indulgent treat in no time!
Ingredients:
– 1 can (14.5 oz) cherry pie filling
– 1 cup semi-sweet chocolate chips
– 1/2 cup unsweetened shredded coconut
– 1 package (15.25 oz) yellow cake mix
– 1 cup milk
– 1/4 cup melted butter
– 1 teaspoon vanilla extract
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F.
2. In a large bowl, combine cherry pie filling and chocolate chips; stir until smooth.
3. Add unsweetened shredded coconut and mix well.
4. Pour cake mix into the same bowl; add milk, melted butter, and vanilla extract; mix until just combined (do not overmix).
5. Pour batter into a 9×13-inch baking dish.
6. Top with cherry-chocolate mixture.
7. Bake for 45-50 minutes or until a toothpick inserted comes out clean.
8. Let cool before dusting with confectioners’ sugar.
Cooking Time: 45-50 minutes
Chocolate Cherry Brownie Dump Cake
This rich and decadent cake combines the flavors of fudgy brownies, sweet cherries, and velvety chocolate for a treat that’s sure to satisfy any sweet tooth.
Ingredients:
– 1 box (15.25 oz) brownie mix
– 1 cup cherry pie filling
– 1 cup semi-sweet chocolate chips
– 1/2 cup granulated sugar
– 4 large eggs
– 1/2 teaspoon vanilla extract
– 1/4 teaspoon salt
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×13-inch baking dish.
2. Prepare the brownie mix according to package instructions and pour into prepared baking dish.
3. Drizzle cherry pie filling over the brownie mixture, leaving a 1-inch border around edges.
4. Sprinkle chocolate chips and sugar evenly over the cherries.
5. Whisk together eggs, vanilla extract, and salt; pour over the top of the cake.
6. Bake for 45-50 minutes or until a toothpick inserted in center comes out clean.
Cooking Time: 45-50 minutes
Cherry Chocolate Hazelnut Dump Cake
Elevate your dessert game with this indulgent cake that combines the sweetness of cherries, the richness of chocolate, and the crunch of hazelnuts. This easy-to-make dump cake is perfect for a quick dessert or special occasion.
Ingredients:
– 1 (15.25 oz) package cherry cake mix
– 1 cup whole milk
– 2 large eggs
– 1/2 cup unsalted butter, melted
– 1 cup semi-sweet chocolate chips
– 1/2 cup chopped hazelnuts
– 1 can (16 oz) cherry pie filling
Instructions:
1. Preheat oven to 350°F.
2. In a large mixing bowl, combine cake mix, milk, eggs, and melted butter. Mix until smooth.
3. Pour batter into a 9×13-inch baking dish.
4. Sprinkle chocolate chips and hazelnuts evenly over the top of the batter.
5. Drizzle cherry pie filling over the top.
6. Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.
Cooking Time: 45-50 minutes
Chocolate Cherry Oatmeal Dump Cake
This rich and decadent dessert combines the comforting warmth of oatmeal with the indulgent flavors of chocolate and cherry. Perfect for a special occasion or a sweet treat any time of the year.
Ingredients:
– 1 cup rolled oats
– 1/2 cup brown sugar
– 1/2 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup semisweet chocolate chips
– 1 cup maraschino cherries, drained and chopped
– 1 1/2 cups all-purpose flour
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a large bowl, whisk together oats, brown sugar, granulated sugar, and melted butter.
3. Add eggs one at a time, whisking until well combined.
4. Stir in vanilla extract, chocolate chips, and cherries.
5. Pour mixture into an ungreased 9×13-inch baking dish.
6. Sprinkle flour evenly over the top of the cake batter.
7. Bake for 35-40 minutes or until a toothpick inserted comes out clean.
Cooking Time: 35-40 minutes
Cherry Chocolate Caramel Dump Cake
Get ready for a sweet treat that combines the flavors of cherry, chocolate, and caramel in one decadent dessert! This dump cake is easy to make and perfect for potlucks, parties, or just satisfying your sweet tooth.
Ingredients:
– 1 can (21 oz) cherry pie filling
– 1 cup milk chocolate chips
– 1/2 cup caramel sauce
– 1 box (15.25 oz) yellow cake mix
– 1/4 cup unsalted butter, melted
Instructions:
1. Preheat oven to 350°F.
2. Pour the cherry pie filling into a 9×13-inch baking dish.
3. Sprinkle milk chocolate chips evenly over the cherry filling.
4. Drizzle caramel sauce over the chocolate chips.
5. In a separate bowl, combine cake mix and melted butter. Mix until just combined.
6. Spread the cake mixture evenly over the toppings in the baking dish.
7. Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
Cooking Time: 40-45 minutes
Chocolate Cherry Mousse Dump Cake
Elevate your dessert game with this decadent and effortless recipe that combines the flavors of rich chocolate, sweet cherries, and creamy mousse. Perfect for a special occasion or a quick treat.
Ingredients:
– 1 (15 ounce) can of cherry pie filling
– 1 cup of milk chocolate chips
– 1/2 cup of heavy cream
– 2 tablespoons of unsalted butter, melted
– 1 teaspoon of vanilla extract
– 1 1/2 cups of cake mix (any flavor)
– 1/4 cup of chopped pecans or walnuts (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a large mixing bowl, combine cherry pie filling and melted butter. Stir until smooth.
3. Add chocolate chips and heavy cream to the mixture. Stir until well combined.
4. Pour in vanilla extract and mix well.
5. Sprinkle cake mix over the top of the mousse mixture.
6. Bake for 35-40 minutes or until a toothpick inserted comes out clean.
7. Let cool completely before serving. If desired, garnish with chopped nuts.
Cooking Time: 35-40 minutes
Cherry Chocolate Toffee Dump Cake
This indulgent dessert combines the sweetness of cherry chocolate with the crunch of toffee, all wrapped up in a simple and easy-to-make dump cake. With just a few ingredients and minimal effort, you’ll be enjoying a show-stopping dessert in no time!
Ingredients:
– 1 can of cherry pie filling
– 1 cup of milk chocolate chips
– 1 cup of toffee bits
– 1 box of yellow cake mix
– 1/2 cup of melted butter
– 1 teaspoon of vanilla extract
Instructions:
1. Preheat your oven to 350°F (180°C).
2. In a large mixing bowl, combine the cherry pie filling, milk chocolate chips, and toffee bits.
3. Pour in the cake mix and stir until just combined.
4. Add the melted butter and vanilla extract, stirring until smooth.
5. Pour the mixture into a 9×13-inch baking dish and bake for 45-50 minutes or until a toothpick comes out clean.
Cooking Time: 45-50 minutes
Chocolate Cherry Walnut Dump Cake
This rich and decadent cake is a delightful combination of dark chocolate, tart cherries, and crunchy walnuts. Perfect for satisfying your sweet tooth or impressing your friends with an impressive dessert.
Ingredients:
– 1 ½ cups all-purpose flour
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon baking powder
– 1 teaspoon vanilla extract
– 1 cup semi-sweet chocolate chips
– 1 cup pitted cherries, drained and chopped
– 1/2 cup chopped walnuts
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×13-inch baking dish.
2. In a medium bowl, whisk together flour, sugar, and baking powder.
3. In a large bowl, whisk together softened butter, eggs, and vanilla extract.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Melt chocolate chips in microwave-safe bowl in 30-second increments, stirring between each interval. Stir in cherries and walnuts.
6. Pour batter into prepared baking dish and top with melted chocolate mixture.
7. Bake for 45-50 minutes or until a toothpick inserted comes out clean.
Cooking Time: 45-50 minutes
Summary
Get ready to indulge in the ultimate chocolate cherry experience with these decadent dump cake recipes! From classic combinations to creative twists, these irresistible desserts will satisfy any sweet tooth. Try the Black Forest-inspired Black Forest Chocolate Cherry Dump Cake or the elegant White Chocolate Cherry Almond Dump Cake. Or, if you’re feeling bold, go for the rich and fudgy Cherry Chocolate Fudge Dump Cake. Whatever your taste buds desire, there’s a chocolate cherry dump cake recipe here that’s sure to hit the spot!
