18 Decadent Cake Vodka Recipes for Sweet Tooths

Carmen Eldridge

April 11, 2025

Indulge your sweet tooth with these 18 decadent cake vodka recipes! Whether you’re a fan of classic flavors like vanilla and chocolate, or prefer more unique tastes like strawberry shortcake and pumpkin spice, we’ve got you covered. From creamy martinis to fizzy spritzers, our collection of cake vodka cocktails is sure to satisfy your cravings.

In this article, we’ll take you on a journey through the world of cake vodka, where rich flavors and velvety textures come together in perfect harmony. So grab your shaker (or martini glass), and get ready to indulge in some serious sweetness.

Vanilla Cake Vodka Martini

Vanilla Cake Vodka Martini
Combine the flavors of vanilla cake with a hint of vodka to create a unique and delicious martini. Perfect for special occasions or just a treat after dinner.

Ingredients:
• 1 1/2 ounces vanilla-flavored vodka
• 1/2 ounce heavy cream
• 1/2 ounce Godiva white chocolate liqueur
• 1/4 ounce caramel syrup (optional)
• 1/2 teaspoon vanilla extract
• Ice
• Martini glasses

Instructions:

1. Fill a cocktail shaker with ice.
2. Add the vodka, heavy cream, and white chocolate liqueur to the shaker.
3. Add the caramel syrup, if using, and vanilla extract.
4. Shake vigorously for 15-20 seconds.
5. Strain the mixture into chilled martini glasses.
6. Garnish with a sprinkle of edible gold dust or a slice of orange, if desired.

Cooking Time: None (this is a cocktail recipe!)

Chocolate Lover’s Cake Vodka Shake

Chocolate Lover
Combine the decadence of chocolate cake with the coolness of a vodka shake for an ultimate indulgence experience. This recipe is perfect for anyone who loves rich, velvety textures and intense flavors.

Ingredients:

– 1 1/2 cups vanilla ice cream
– 1/4 cup Godiva white chocolate liqueur
– 2 tablespoons chocolate cake-flavored syrup (or to taste)
– 1 shot of vodka (1.5 oz)
– Whipped cream, for topping (optional)

Instructions:

1. In a blender, combine ice cream, white chocolate liqueur, and chocolate cake-flavored syrup.
2. Blend until smooth and creamy.
3. Add the shot of vodka and blend until well combined.
4. Pour into a glass filled with ice.
5. Top with whipped cream, if desired.

Cooking Time:

– None! This is a chilled treat.

Red Velvet Cake Vodka Cocktail

Red Velvet Cake Vodka Cocktail
A decadent twist on a classic cocktail, this Red Velvet Cake Vodka drink combines the flavors of red velvet cake with vodka and cream.

Ingredients:

– 1 1/2 ounces red velvet cake-flavored vodka
– 1/2 ounce heavy cream
– 1/2 ounce simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 ounce grenadine
– Splash of lemon juice
– Edible gold dust or glitter (optional)

Instructions:

1. Fill a cocktail shaker with ice.
2. Add the red velvet cake-flavored vodka, heavy cream, simple syrup, and grenadine.
3. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Squeeze in a splash of lemon juice.
6. Garnish with edible gold dust or glitter, if desired.

Cooking Time: None! This is a cocktail, not a recipe for baking.

Strawberry Shortcake Vodka Infusion

Strawberry Shortcake Vodka Infusion
Sweeten up your spirits with this delightful strawberry shortcake-infused vodka recipe! This refreshing infusion combines the flavors of ripe strawberries, sweet vanilla, and creamy whipped cream to create a unique and tasty twist on traditional vodka.

Ingredients:

– 1 cup (200g) fresh strawberries, hulled and sliced
– 1/2 cup (120ml) vodka (at least 35% ABV)
– 1 tablespoon granulated sugar
– 1 vanilla bean, split lengthwise
– 1/4 cup (30g) heavy cream
– Water, for soaking

Instructions:

1. In a clean glass jar or container, combine sliced strawberries and vodka.
2. Add the granulated sugar and stir until dissolved.
3. Add the split vanilla bean to the mixture and gently stir to combine.
4. Seal the container and let it infuse in the refrigerator for at least 48 hours, shaking occasionally.
5. After infusion, strain the mixture through a cheesecloth or fine-mesh sieve into another container.
6. Discard the solids and add the heavy cream. Stir until well combined.

Cooking Time: At least 2 days (infusion time)

Lemon Drizzle Cake Vodka Spritz

Lemon Drizzle Cake Vodka Spritz
This Lemon Drizzle Cake Vodka Spritz is the perfect drink to enjoy on a warm summer day. With its sweet and tangy flavors, it’s sure to quench your thirst and satisfy your taste buds.

Ingredients:

– 1 1/2 oz vodka
– 4 oz lemon-lime soda
– 1/2 oz freshly squeezed lemon juice
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Slice of lemon for garnish
– Sprinkle of powdered sugar (optional)

Instructions:

1. Fill a glass with ice.
2. Pour in the vodka, lemon-lime soda, and lemon juice.
3. Add the simple syrup and stir gently to combine.
4. Garnish with a slice of lemon and sprinkle with powdered sugar, if desired.

Cooking Time: None! This recipe is ready in just 5 minutes.

Enjoy your refreshing Lemon Drizzle Cake Vodka Spritz!

Carrot Cake Vodka Cream Liqueur

Carrot Cake Vodka Cream Liqueur
Transform the flavors of carrot cake into a creamy and indulgent liqueur perfect for special occasions or as a unique gift.

Ingredients:

– 1 cup vodka (at least 35% ABV)
– 1/2 cup heavy cream
– 1/4 cup granulated sugar
– 2 tablespoons carrot extract
– 1 teaspoon vanilla extract
– 1/4 teaspoon ground cinnamon
– Pinch of ground nutmeg

Instructions:

1. In a medium saucepan, combine vodka, heavy cream, sugar, carrot extract, vanilla extract, cinnamon, and nutmeg.
2. Heat the mixture over low heat, stirring occasionally, until the sugar has dissolved and the mixture is warm (about 5 minutes).
3. Remove from heat and let cool to room temperature.
4. Strain the liqueur through a fine-mesh sieve into a clean glass bottle.
5. Store in the refrigerator for at least 2 weeks before serving.

Cooking Time: None

Funfetti Cake Vodka Milkshake

Funfetti Cake Vodka Milkshake
Get ready to celebrate with this sweet and sassy milkshake that combines the flavors of funfetti cake, vanilla ice cream, and a hint of vodka. This unique treat is perfect for special occasions or just a fun twist on a classic milkshake.

Ingredients:

– 2 scoops vanilla ice cream
– 1/4 cup Funfetti Cake-flavored syrup (or regular Funfetti syrup with a splash of vanilla extract)
– 1 oz vodka (such as Smirnoff or your preferred brand)
– 1/2 cup milk
– Whipped cream and sprinkles for topping (optional)

Instructions:

1. In a blender, combine ice cream, Funfetti Cake syrup, and vodka. Blend until smooth.
2. Add milk and blend until well combined.
3. Pour into a glass and top with whipped cream and sprinkles if desired.

Cooking Time: 5 minutes

Servings: 1-2

Tiramisu Cake Vodka Espresso

Tiramisu Cake Vodka Espresso
Elevate your dessert game with this decadent Tiramisu Cake infused with the richness of vodka and espresso.

Ingredients:

– 1 cup strong brewed espresso
– 1 cup granulated sugar
– 2 cups all-purpose flour
– 1/2 cup unsalted butter, softened
– 4 large egg yolks
– 1 teaspoon vanilla extract
– 1 shot of vodka (about 1.5 ounces)
– 1 cup heavy cream, whipped
– Ladyfingers (about 12-16)

Instructions:

1. Preheat oven to 350°F (180°C). Grease a 9×13-inch baking dish and line with parchment paper.
2. In a large bowl, whisk together flour, sugar, and espresso powder.
3. Add softened butter and mix until well combined.
4. Beat in egg yolks and vanilla extract.
5. Pour in vodka and mix until smooth.
6. Fold in whipped cream.
7. Arrange ladyfingers in the prepared baking dish.
8. Pour cake batter over ladyfingers.
9. Bake for 35-40 minutes or until a toothpick inserted comes out clean.

Cooking Time: 35-40 minutes

Banana Bread Cake Vodka Punch

Banana Bread Cake Vodka Punch
Elevate your cocktail game with this unique and delicious punch that combines the flavors of banana bread, cake, and vodka. Perfect for gatherings or special occasions.

Ingredients:

– 1 1/2 cups vodka
– 1 cup vanilla-flavored syrup
– 1 cup pineapple juice
– 1 cup orange juice
– 1/2 cup grenadine
– 1/4 cup simple syrup
– 2 ripe bananas, sliced
– 1/4 cup crushed banana bread cake (homemade or store-bought)
– Ice cubes
– Fresh mint leaves for garnish

Instructions:

1. In a large pitcher, combine vodka, vanilla-flavored syrup, pineapple juice, orange juice, and grenadine.
2. Stir well to combine.
3. Add simple syrup and stir again.
4. Slice the bananas and add them to the punch.
5. Crush the banana bread cake and sprinkle it on top of the punch.
6. Fill glasses with ice and pour the punch over the ice.
7. Garnish with fresh mint leaves.

Cooking Time: None, as this is a drink recipe!

Coconut Cake Vodka Colada

Coconut Cake Vodka Colada
Experience the tropical flavors of the Caribbean with this refreshing twist on the classic Pina Colada cocktail. This Coconut Cake Vodka Colada combines rich coconut cream, sweet pineapple juice, and a hint of vanilla vodka for a unique and delicious treat.

Ingredients:

– 1 1/2 oz Vanilla-flavored vodka
– 4 oz Pineapple juice
– 2 oz Coconut cream
– Splash of grenadine syrup (optional)
– Ice
– Pineapple wedges and cherry halves for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add the vanilla-flavored vodka, pineapple juice, and coconut cream.
3. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a glass filled with ice.
5. Garnish with a pineapple wedge and cherry half, if desired.
6. Enjoy!

Cooking Time: None (cocktail preparation only)

Pineapple Upside-Down Cake Vodka Mix

Pineapple Upside-Down Cake Vodka Mix
This Pineapple Upside-Down Cake Vodka Mix is a unique cocktail that combines the flavors of a classic pineapple upside-down cake with a hint of vodka. Perfect for warm weather or any occasion where you want to serve something sweet and refreshing.

Ingredients:

– 1 1/2 oz vanilla-flavored vodka
– 1/2 oz pineapple juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 oz orange liqueur (such as Cointreau or Grand Marnier)
– Splash of lemon-lime soda
– Pineapple wedges and cherry halves for garnish

Instructions:

1. In a cocktail shaker filled with ice, combine vodka, pineapple juice, simple syrup, and orange liqueur.
2. Shake gently to combine and chill ingredients.
3. Strain the mixture into a glass filled with ice.
4. Top with a splash of lemon-lime soda.
5. Garnish with a pineapple wedge and cherry half.

Cooking Time: None required – this is a cocktail recipe!

Black Forest Cake Vodka Delight

Black Forest Cake Vodka Delight
Experience the decadent fusion of rich chocolate cake, tangy cherries, and velvety vodka-infused cream liqueur in this indulgent treat.

Ingredients:

– 1 cup dark chocolate chips
– 1/2 cup heavy cream
– 1/4 cup granulated sugar
– 2 tablespoons unsalted butter, softened
– 1/4 cup cherry preserves
– 1/4 cup vodka-infused liqueur (such as Kahlúa or Baileys)
– 1 cup whipped cream
– Fresh cherries and chocolate shavings for garnish

Instructions:

1. Preheat oven to 350°F (180°C). Grease a 9-inch springform pan.
2. Melt chocolate chips in a double boiler or microwave-safe bowl. Stir until smooth.
3. In a separate bowl, whisk together heavy cream, sugar, and softened butter until stiff peaks form.
4. Fold the whipped cream mixture into the melted chocolate until well combined.
5. Pour the cake batter into the prepared pan and bake for 35-40 minutes or until a toothpick comes out clean.
6. Allow the cake to cool completely before slicing and serving with cherry preserves, vodka-infused liqueur, and whipped cream.

Cooking Time: 35-40 minutes

Peanut Butter Cup Cake Vodka Shot

Peanut Butter Cup Cake Vodka Shot
Experience a decadent treat in shot form with this creative vodka cocktail. Rich peanut butter and chocolate flavors meld together to create a delightful combination that’s sure to satisfy any sweet tooth.

Ingredients:

– 1 1/2 oz vodka
– 1/2 oz creamy peanut butter liqueur
– 1/2 oz Godiva white chocolate liqueur
– 1/4 oz heavy cream
– 1/4 teaspoon vanilla extract
– Pinch of salt
– Whipped cream and chopped peanuts for garnish (optional)

Instructions:

1. In a cocktail shaker, combine vodka, peanut butter liqueur, white chocolate liqueur, heavy cream, vanilla extract, and salt.
2. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
3. Strain the mixture into a chilled shot glass.
4. Garnish with whipped cream and chopped peanuts, if desired.

Cooking Time: None, as this is a cocktail recipe!

S’mores Cake Vodka Hot Chocolate

S
Warm up with a rich and decadent drink that combines the flavors of s’mores cake, vodka, and hot chocolate. Perfect for a chilly winter evening or a cozy gathering.

Ingredients:

– 1 cup milk
– 2 tablespoons unsweetened cocoa powder
– 2 tablespoons granulated sugar
– 1/4 teaspoon salt
– 1/2 cup heavy cream
– 1 shot S’mores Cake Vodka (or substitute with vanilla-flavored vodka)
– Whipped cream and toasted marshmallows for garnish

Instructions:

1. In a medium saucepan, heat the milk over low heat until warm.
2. Add the cocoa powder, sugar, and salt. Whisk until smooth.
3. Remove from heat and stir in the heavy cream and S’mores Cake Vodka.
4. Pour into mugs and garnish with whipped cream and toasted marshmallows.

Cooking Time: 5 minutes

Apple Spice Cake Vodka Toddy

Apple Spice Cake Vodka Toddy
Warm up with a seasonal twist on the classic toddy! This Apple Spice Cake Vodka Toddy combines the flavors of autumn in a cozy, comforting drink.

Ingredients:
• 1.5 oz vodka (such as apple-flavored or plain)
• 1/2 cup apple cider
• 1/4 cup heavy cream
• 1 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/4 tsp ground ginger
• Honey, to taste (optional)

Instructions:
1. In a large mug, combine vodka and apple cider.
2. Add heavy cream, cinnamon, nutmeg, and ginger.
3. Stir until the spices are fully incorporated.
4. Taste and add honey if desired for sweetness.
5. Serve immediately and enjoy!

Cooking Time: None! This is a drink, not a dish.

Pumpkin Spice Cake Vodka Latte

Pumpkin Spice Cake Vodka Latte
Warm up with a twist on the classic latte, featuring the comforting flavors of pumpkin spice cake and a hint of vodka.

Ingredients:

– 1 shot of espresso or strong brewed coffee
– 1 cup milk (whole, skim, or non-dairy)
– 1 tablespoon pumpkin puree
– 1 teaspoon vanilla extract
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon ground ginger
– 1/2 ounce vodka (optional)
– Whipped cream and pumpkin pie spice for garnish

Instructions:

1. Brew a shot of espresso or make strong brewed coffee.
2. In a large mug, combine milk, pumpkin puree, vanilla extract, cinnamon, nutmeg, and ginger. Heat until warm.
3. Add the espresso to the mug and stir well.
4. If desired, add 1/2 ounce vodka for an adult twist.
5. Top with whipped cream and sprinkle with pumpkin pie spice.

Cooking Time: None! This is a quick and easy recipe.

Cherry Cheesecake Vodka Smoothie

Cherry Cheesecake Vodka Smoothie
Escape the ordinary with this luscious and refreshing Cherry Cheesecake Vodka Smoothie, perfect for a night in or a brunch gathering. The combination of tart cherry flavor, creamy cheesecake vibes, and subtle vodka kick will have you coming back for more.

Ingredients:
• 1 1/2 cups frozen cherries
• 1 cup vanilla yogurt
• 1/4 cup granola
• 1 tablespoon honey
• 1 shot (1.5 oz) cherry cheesecake-flavored vodka
• 1/2 cup heavy cream
• Ice cubes

Instructions:

1. In a blender, combine frozen cherries, vanilla yogurt, granola, and honey.
2. Add the cherry cheesecake-flavored vodka and blend until smooth.
3. Pour in the heavy cream and blend until well combined.
4. Taste and adjust sweetness if needed.
5. Fill glasses with ice and pour the smoothie over it.

Cooking Time: 5 minutes

Yield: Serves 1-2

Blueberry Muffin Cake Vodka Fizz

Blueberry Muffin Cake Vodka Fizz
Elevate your cocktail game with this unique and delicious Blueberry Muffin Cake Vodka Fizz. This sweet and tangy drink is perfect for warm weather gatherings or a relaxing evening at home.

Ingredients:

– 1 1/2 oz cake vodka
– 4 oz lemon-lime soda
– 1/2 oz blueberry puree
– 1/2 oz simple syrup
– Splash of heavy cream (optional)
– Fresh blueberries and whipped cream for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add cake vodka, blueberry puree, and simple syrup.
3. Shake vigorously for 15-20 seconds to combine and chill ingredients.
4. Strain mixture into a chilled glass filled with ice.
5. Top with lemon-lime soda and stir gently.
6. If desired, add a splash of heavy cream for extra richness.
7. Garnish with fresh blueberries and whipped cream.

Cooking Time: None

Summary

Get ready to indulge your sweet tooth with these 18 decadent cake vodka recipes! From classic cocktails like the Vanilla Cake Vodka Martini and Chocolate Lover’s Cake Vodka Shake, to creative concoctions like the Strawberry Shortcake Vodka Infusion and Funfetti Cake Vodka Milkshake, there’s something for every dessert lover. Whether you’re in the mood for a fruity twist or a rich and creamy treat, these cake vodka recipes are sure to satisfy your cravings. So go ahead, get creative, and raise a glass (or shot) to the ultimate sweet indulgence!

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