As the temperatures rise and the days grow longer, there’s nothing quite like a cool and refreshing treat to quench your thirst. And what better way to beat the heat than with a glass (or two) of frozen strawberry lemonade? This classic summer drink is a staple for a reason – its sweet and tangy flavor profile is sure to satisfy even the most discerning palates. In this article, we’ll take you on a journey through 18 refreshing frozen strawberry lemonade recipes that are perfect for sipping on a hot summer day. From simple and straightforward to creative and innovative, these recipes will give you all the inspiration you need to make your own delicious frozen strawberry lemonade at home.
Classic Frozen Strawberry Lemonade
Refresh your summer with this sweet and tangy frozen treat. This classic recipe combines the flavors of strawberries and lemonade for a refreshing drink that’s perfect for hot days or gatherings.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice (about 4-6 lemons)
– 1 cup granulated sugar
– 4 cups water
– 1 cup frozen lemonade mix (optional)
Instructions:
1. In a blender or food processor, puree the strawberries until smooth.
2. In a large pitcher, whisk together the lemon juice and sugar until dissolved.
3. Add the strawberry puree and water to the pitcher. Stir well to combine.
4. Taste and adjust the sweetness or tartness as needed.
5. If desired, add the frozen lemonade mix and stir until dissolved.
6. Pour into glasses and serve immediately.
Cooking Time: 10 minutes
Yield: 6-8 servings
Sparkling Frozen Strawberry Lemonade
Beat the heat with this refreshing twist on classic lemonade! This sparkling frozen treat combines sweet strawberries and tangy lemonade for a perfect summer sipper.
Ingredients:
• 2 cups fresh or frozen strawberries
• 1 cup freshly squeezed lemon juice
• 1 cup granulated sugar
• 4 cups water
• 1/4 cup sparkling water (such as seltzer or club soda)
• Ice cubes
Instructions:
1. In a blender, puree the strawberries until smooth.
2. In a large pitcher, mix together the lemon juice and sugar until dissolved.
3. Add the strawberry puree to the pitcher and stir well.
4. Add the water and stir until combined.
5. Fill glasses with ice and pour the mixture over the ice.
6. Top each glass off with 1/4 cup of sparkling water.
Cooking Time: None! Just blend, mix, and serve.
Virgin Frozen Strawberry Lemonade Mojito
Beat the heat with this refreshing twist on the classic mojito. This virgin version is perfect for hot summer days or anytime you want a fruity and bubbly drink.
Ingredients:
– 1 cup frozen strawberries
– 1/2 cup freshly squeezed lemon juice
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup club soda
– Handful of ice
– Sprigs of fresh mint leaves
Instructions:
1. In a blender or food processor, puree the frozen strawberries until smooth.
2. In a large pitcher, combine the strawberry puree, lemon juice, and simple syrup. Stir well to combine.
3. Add the club soda and stir gently.
4. Fill glasses with ice and pour the Virgin Frozen Strawberry Lemonade Mojito over the ice.
5. Garnish with a sprig of fresh mint leaves.
Cooking Time: 0 minutes (ready in an instant!)
Frozen Strawberry Lemonade Slush
Beat the heat with this refreshing and tangy slush! Made with frozen strawberries, lemonade, and a hint of sweetness, this drink is perfect for warm weather gatherings or as a pick-me-up on a hot day.
Ingredients:
– 1 cup frozen strawberries
– 2 cups lemonade (homemade or store-bought)
– 1/4 cup granulated sugar
– 1/4 cup water
– Ice cubes
Instructions:
1. In a blender, combine the frozen strawberries, lemonade, sugar, and water.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Taste and adjust sweetness or tartness to your liking.
4. Pour into glasses filled with ice cubes and serve immediately.
Cooking Time:
– Prep time: 5 minutes
– Total time: 10 minutes
Creamy Frozen Strawberry Lemonade Smoothie
Beat the heat with this refreshing and creamy smoothie that combines sweet strawberries, tangy lemonade, and a hint of vanilla. This recipe is perfect for a quick and easy summer treat.
Ingredients:
– 1 1/2 cups frozen strawberries
– 1 cup freshly squeezed lemonade
– 1/2 cup plain Greek yogurt
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Ice cubes (as needed)
Instructions:
1. In a blender, combine the frozen strawberries, lemonade, Greek yogurt, and honey.
2. Blend on high speed until smooth and creamy.
3. Add the vanilla extract and blend for another second or two.
4. Taste and adjust sweetness if needed.
5. Pour into glasses and serve immediately. You can add ice cubes if you want a thicker consistency.
Cooking Time: 5 minutes
Frozen Strawberry Lemonade Popsicles
Beat the heat with these sweet and tangy popsicles perfect for hot summer days. This recipe combines the flavors of ripe strawberries, zesty lemon, and a hint of sugar to create a refreshing treat that’s easy to make and fun to eat.
Ingredients:
– 2 cups fresh or frozen strawberries
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– Ice pop molds (6-8 popsicles)
– Wooden sticks for handles
Instructions:
1. In a blender or food processor, puree the strawberries until smooth.
2. In a large bowl, combine the strawberry puree, lemon juice, and sugar. Stir until the sugar is dissolved.
3. Add the water to the mixture and stir well.
4. Pour the mixture into ice pop molds, leaving about 1/4 inch at the top for expansion.
5. Insert wooden sticks and place the popsicles in the freezer.
6. Freeze for at least 4 hours or overnight.
Cooking Time: None! Just chill and enjoy!
Tropical Frozen Strawberry Lemonade with Coconut
Beat the heat with this creamy and tangy frozen treat that combines the sweetness of strawberries, the zing of lemon, and the richness of coconut.
Ingredients:
– 2 cups hulled and sliced strawberries
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 1/2 cup unsweetened shredded coconut
– 1 cup plain Greek yogurt
– 1/4 cup coconut cream
– Ice cubes
Instructions:
1. In a blender, combine strawberries, lemon juice, and sugar. Blend until smooth.
2. Add unsweetened shredded coconut and blend until well combined.
3. In a separate bowl, mix together Greek yogurt and coconut cream.
4. Fold the yogurt-coconut mixture into the strawberry mixture until well combined.
5. Pour the mixture into a 9×13 inch baking dish or a metal loaf pan lined with parchment paper.
6. Freeze for at least 2 hours or overnight.
7. Scrape the mixture with a fork to break up any ice crystals and serve.
Cooking Time: 2 hours
Frozen Strawberry Lemonade Margarita
Escape to a tropical state of mind with this sweet and tangy twist on the classic margarita. This frozen strawberry lemonade margarita is perfect for warm weather gatherings or a quick summer treat.
Ingredients:
– 2 cups mixed strawberries, hulled and chopped
– 1 cup fresh lime juice
– 1 cup tequila (100% agave)
– 1/2 cup triple sec
– 1/2 cup simple syrup
– Salt, for rimming glass
– Ice cubes
– Fresh strawberry slices and lemon wedges, for garnish
Instructions:
1. In a blender, combine strawberries, lime juice, tequila, triple sec, and simple syrup. Blend until smooth.
2. Rim a glass with salt.
3. Pour the frozen strawberry mixture into the prepared glass.
4. Garnish with fresh strawberry slices and lemon wedges.
5. Serve immediately and enjoy!
Cooking Time: None! This recipe is ready to serve in minutes.
Frozen Strawberry Lemonade Iced Tea
Beat the heat with this sweet and tangy frozen tea that combines the flavors of strawberries, lemonade, and a hint of citrus.
Ingredients:
– 2 cups brewed green tea, cooled
– 1 cup fresh or frozen strawberries, pureed
– 1/2 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– Ice cubes
– Fresh strawberry slices and lemon wedges for garnish (optional)
Instructions:
1. In a large pitcher, combine the brewed green tea and strawberry puree. Stir until well combined.
2. Add the lemon juice and sugar to the pitcher. Stir until the sugar is dissolved.
3. Add the water to the pitcher and stir until well combined.
4. Taste and adjust the sweetness and tartness to your liking.
5. Pour the mixture into glasses filled with ice cubes.
6. Garnish with fresh strawberry slices and lemon wedges, if desired.
Cooking Time: None! This recipe is a refreshing, quick, and easy way to cool down on a hot summer day.
Frozen Strawberry Lemonade with Basil Infusion
Beat the heat with this unique and refreshing twist on classic strawberry lemonade, infused with the bright, herbaceous flavor of basil. This sweet treat is perfect for hot summer days or as a refreshing pick-me-up any time of the year.
Ingredients:
– 2 cups fresh strawberries
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– 1/4 cup chopped fresh basil leaves
– Ice cubes
Instructions:
1. In a blender, puree strawberries and sugar until smooth.
2. Add lemon juice and blend until well combined.
3. Stir in chopped basil leaves.
4. Pour mixture into a large bowl or container.
5. Add water and stir until sugar is dissolved.
6. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
7. Freeze the mixture in an ice cream maker or a metal bowl, stirring every 30 minutes until desired consistency is reached (about 2 hours).
8. Serve chilled, garnished with additional basil leaves if desired.
Cooking Time: 2 hours
Frozen Strawberry Lemonade Granita
Beat the heat with this easy-to-make granita that combines the sweetness of strawberries and the tanginess of lemonade. Perfect for hot summer days, this frozen treat is a refreshing twist on traditional lemonade.
Ingredients:
– 2 cups fresh strawberries, hulled and sliced
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– Ice cubes
Instructions:
1. In a blender or food processor, puree the sliced strawberries until smooth.
2. In a large bowl, whisk together the strawberry puree, lemon juice, and sugar until well combined.
3. Add the water and stir until the mixture is dissolved.
4. Pour the mixture into a 9×13 inch baking dish or a metal pan with a flat bottom.
5. Cover the mixture with plastic wrap and place it in the freezer.
6. Every 30 minutes, remove the dish from the freezer and use a fork to scrape the mixture until it forms crystals (about 2-3 hours).
7. Once the granita has reached the desired consistency, scoop it into bowls and serve immediately.
Cooking Time: 2-3 hours
Frozen Strawberry Lemonade Sorbet
Transform sweet strawberries and tangy lemonade into a refreshing sorbet that’s perfect for hot summer days.
Ingredients:
– 2 cups hulled and sliced strawberries
– 1 cup freshly squeezed lemonade
– 1/4 cup granulated sugar
– 1 cup heavy cream
– 1 tablespoon honey
Instructions:
1. In a blender or food processor, puree the strawberries until smooth.
2. In a medium bowl, whisk together the strawberry puree, lemonade, and sugar until well combined.
3. Stir in the heavy cream and honey until fully incorporated.
4. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
5. Once set, scoop the sorbet into bowls and serve immediately.
Cooking Time: None (uses ice cream maker)
Note: If you don’t have an ice cream maker, simply pour the mixture into a 9×13 inch baking dish and freeze for at least 2 hours, stirring every 30 minutes until desired consistency is reached.
Frozen Strawberry Lemonade Float with Vanilla Ice Cream
Frozen Strawberry Lemonade Float with Vanilla Ice Cream Recipe
Beat the heat with this refreshing summer treat! This frozen strawberry lemonade float combines sweet and tangy flavors with a creamy vanilla ice cream base.
Ingredients:
– 2 cups vanilla ice cream
– 1 cup frozen strawberries
– 1/2 cup lemonade (homemade or store-bought)
– 1 tablespoon honey (optional)
– Ice cubes
– Whipped cream and additional strawberries for garnish (optional)
Instructions:
1. In a blender, combine the vanilla ice cream, frozen strawberries, and lemonade. Blend until smooth.
2. Taste and adjust the sweetness by adding honey if needed.
3. Pour the mixture into glasses or a large bowl.
4. Add a few ice cubes to chill the mixture.
5. Top with whipped cream and additional sliced strawberries, if desired.
Cooking Time: None! This recipe is ready in just 5 minutes of blending time.
Enjoy your refreshing Frozen Strawberry Lemonade Float with Vanilla Ice Cream!
Frozen Strawberry Lemonade with Mint Garnish
Beat the heat with this sweet and tangy frozen treat that combines the flavors of strawberries, lemons, and mint. Perfect for a summer evening or a quick pick-me-up anytime!
Ingredients:
– 2 cups fresh strawberries
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– Ice cubes
– Fresh mint leaves (for garnish)
– Lemon slices (optional)
Instructions:
1. In a blender, puree the strawberries until smooth.
2. In a large pitcher, combine the strawberry puree, lemon juice, and sugar. Stir until dissolved.
3. Add the water and stir well.
4. Taste and adjust sweetness or tartness as needed.
5. Pour into glasses filled with ice. Top with additional ice cubes if desired.
6. Garnish each glass with a sprig of fresh mint leaves and a lemon slice (if using).
Cooking Time: None! This recipe is quick to prepare and serve.
Frozen Strawberry Lemonade Yogurt Parfait
Beat the heat with this refreshing treat! This layered parfait combines the sweetness of strawberries, the tanginess of lemonade, and the creaminess of yogurt.
Ingredients:
– 1 cup frozen strawberries
– 1/2 cup plain Greek yogurt
– 1/4 cup lemonade (homemade or store-bought)
– 1 tablespoon honey
– 1/4 cup granola
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a blender, combine frozen strawberries and lemonade. Blend until smooth.
2. In a small bowl, mix together Greek yogurt and honey until well combined.
3. Spoon the yogurt mixture into the bottom of a glass or parfait dish.
4. Top with the strawberry-lemonade mixture.
5. Sprinkle granola over the top.
6. Garnish with fresh mint leaves, if desired.
Cooking Time: 0 minutes (all preparation)
Serve chilled and enjoy!
Frozen Strawberry Lemonade Chia Pudding
Beat the heat with this cool and creamy chia pudding infused with the sweetness of strawberries and the tanginess of lemonade. Perfect for a quick snack or as a healthy dessert option.
Ingredients:
– 1/2 cup chia seeds
– 1 cup unsweetened almond milk
– 1/4 cup frozen strawberry puree
– 2 tablespoons freshly squeezed lemon juice
– 1 tablespoon honey
– Ice cubes (as needed)
Instructions:
1. In a small bowl, mix together chia seeds and almond milk. Whisk well to combine.
2. Add strawberry puree, lemon juice, and honey to the mixture. Whisk until smooth.
3. Refrigerate for at least 4 hours or overnight to allow chia seeds to gel.
4. Before serving, give the pudding a good stir and add ice cubes if you prefer it chilled.
5. Pour into individual cups or glasses and enjoy!
Cooking Time: None required. Just refrigerate and serve.
Frozen Strawberry Lemonade with Honey Drizzle
Beat the heat with this sweet and tangy frozen treat that’s perfect for warm weather gatherings. This recipe combines the natural sweetness of strawberries with the brightness of lemonade, topped off with a drizzle of pure honey.
Ingredients:
– 2 cups hulled and sliced strawberries
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– 1/4 cup honey
– Ice cubes
Instructions:
1. In a blender or food processor, puree the strawberries until smooth.
2. In a large pitcher, combine the strawberry puree, lemon juice, and sugar. Stir until the sugar is dissolved.
3. Add the water to the pitcher and stir to combine.
4. Pour the mixture into ice cube trays and freeze for at least 2 hours.
5. To serve, scoop the frozen mixture into glasses and drizzle with honey.
Cooking Time: 2 hours (freezing time)
Frozen Strawberry Lemonade Spritzer
Brighten up your summer with this refreshing twist on classic lemonade! This Frozen Strawberry Lemonade Spritzer is perfect for hot days and outdoor gatherings.
Ingredients:
– 2 cups mixed strawberries, frozen
– 1 cup freshly squeezed lemon juice
– 1 cup sparkling water
– 1/4 cup granulated sugar
– Ice cubes
Instructions:
1. In a blender, combine the frozen strawberries, lemon juice, and sugar. Blend until smooth.
2. Taste and adjust sweetness or tartness as needed.
3. Pour the mixture into glasses filled with ice.
4. Top each glass off with sparkling water.
5. Garnish with additional sliced strawberries, if desired.
Cooking Time: 0 minutes (all the work is done in the blender!)
Enjoy your Frozen Strawberry Lemonade Spritzer and beat the heat!
Summary
Beat the summer heat with these 18 refreshing frozen strawberry lemonade recipes! From classic and sparkling to virgin mojitos and popsicles, there’s something for everyone. Discover creamy smoothies, tropical twists, and even a few cocktails. Whether you’re in the mood for a sweet treat or a cooling drink, these recipes are sure to satisfy your cravings.
