Are you looking for a sweet treat that won’t break your diet? Look no further! In this article, we’ll be exploring 20 refreshing sugar-free Jello recipes that are perfect for hot summer days or anytime you need a healthy dessert fix. From fruity flavors to creamy textures, these sugar-free Jello creations are sure to satisfy your sweet tooth without compromising on taste or nutrition.
Whether you’re watching your calories, managing blood sugar levels, or simply looking for a healthier alternative to traditional desserts, these sugar-free Jello recipes have got you covered. With a range of flavors from classic strawberries and lemons to more exotic options like coconut lime and pomegranate, there’s something for everyone in this collection.
In the following pages, we’ll dive into each recipe, providing step-by-step instructions, nutritional information, and gorgeous photography to inspire your next baking adventure.
Strawberry Sugar Free Jello with Fresh Berries
This refreshing dessert is perfect for warm weather or anytime you need a sweet treat that’s low in sugar. By using sugar-free jello and fresh berries, you’ll enjoy a guilt-free indulgence.
Ingredients:
– 1 cup sugar-free strawberry jello
– 1 cup boiling water
– 1/2 cup cold water
– 1/4 cup fresh strawberries, hulled and sliced
– 1/4 cup fresh blueberries or raspberries
– Whipped cream (optional)
Instructions:
1. Dissolve the sugar-free strawberry jello in the boiling water.
2. Add the cold water and stir until the mixture is smooth.
3. Refrigerate for at least 3 hours or until the jello has set.
4. Just before serving, mix in the sliced fresh strawberries and blueberries or raspberries.
5. If desired, top with whipped cream.
6. Serve chilled.
Cooking Time: 3 hours (including refrigeration time)
Lemon Lime Sugar Free Jello Parfait
Lemon Lime Sugar-Free Jello Parfait: A refreshing dessert that’s perfect for warm weather or any time you want a sweet treat without the guilt!
Ingredients:
– 1 cup sugar-free lemon lime jello (unsweetened)
– 1 cup heavy cream
– 1/2 cup plain Greek yogurt
– 1/4 cup granola
– 1/2 cup mixed berries (fresh or frozen)
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large bowl, combine the sugar-free lemon lime jello and heavy cream. Stir until the jello is fully dissolved.
2. Fold in the plain Greek yogurt until well combined.
3. Spoon 1/4 of the jello mixture into a glass or parfait dish.
4. Top with 1/4 cup granola, followed by 1/2 cup mixed berries.
5. Repeat steps 3-4 two more times, ending with the berry layer on top.
6. Garnish with fresh mint leaves, if desired.
7. Refrigerate for at least 30 minutes to allow the flavors to meld together.
Cooking Time: None! This recipe is a quick and easy no-cook dessert perfect for any occasion.
Orange Creamsicle Sugar Free Jello Cups
These vibrant and refreshing sugar-free jello cups are infused with the classic flavors of an Orange Creamsicle. Perfect for a quick dessert or snack, these cups are sure to bring a smile to anyone’s face.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1/4 cup plain Greek yogurt
– 2 tablespoons granulated sweetener (such as Swerve or Erythritol)
– 1 tablespoon freshly squeezed orange juice
– 1/4 teaspoon vanilla extract
– Whipped cream and orange zest for topping (optional)
Instructions:
1. In a small bowl, dissolve the Jell-O in boiling water.
2. Add cold water to the bowl and stir until the mixture is well combined.
3. Stir in Greek yogurt, sweetener, orange juice, and vanilla extract.
4. Pour the mixture into small cups or molds.
5. Refrigerate for at least 3 hours or overnight until set.
6. Top with whipped cream and orange zest, if desired.
Cooking Time: None! These jello cups are a no-bake treat.
Raspberry Sugar Free Jello with Whipped Topping
This refreshing dessert is perfect for warm weather or anytime you want a sweet treat without the added sugar. Made with fresh raspberries and sugar-free jello, it’s a guilt-free indulgence.
Ingredients:
– 1 cup sugar-free raspberry jello
– 1 cup boiling water
– 1/2 cup cold water
– 1/4 cup fresh raspberries
– 8 oz whipped topping (sugar-free)
– Fresh raspberries for garnish
Instructions:
1. In a large bowl, dissolve the sugar-free jello in the boiling water.
2. Add the cold water and stir until the jello is fully dissolved.
3. Stir in the fresh raspberries to create a raspberry-infused jello mixture.
4. Pour the mixture into a 9×13 inch pan or individual cups.
5. Refrigerate for at least 3 hours or overnight until set.
6. Top with sugar-free whipped topping and garnish with additional fresh raspberries, if desired.
Cooking Time: None (refrigeration only)
Blueberry Sugar Free Jello Salad
A refreshing twist on traditional jello salads, this recipe combines the sweetness of blueberries with the tanginess of sugar-free jello.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened sugar-free strawberry jello
– 1/2 cup cold water
– 1 cup fresh or frozen blueberries, rinsed and drained
– 1/4 cup granulated sweetener (such as Swerve or Erythritol)
– Whipped cream or whipped coconut cream (optional)
Instructions:
1. In a large bowl, dissolve the sugar-free jello in the boiling water.
2. Add the cold water and stir until the jello is fully dissolved.
3. Refrigerate the mixture for at least 30 minutes to allow it to set.
4. Just before serving, gently fold in the blueberries and granulated sweetener.
5. If desired, top with whipped cream or coconut cream and refrigerate for an additional 15-20 minutes.
Cooking Time: 30 minutes
Peach Sugar Free Jello with Greek Yogurt
This sugar-free peach jello recipe combines the natural sweetness of peaches with the tanginess of Greek yogurt, making it a perfect dessert for warm weather. With just a few ingredients, you can enjoy this refreshing treat in no time.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened peach Jello
– 1/2 cup cold Greek yogurt
– 1/4 cup pureed peaches (canned or fresh)
– 1 tablespoon honey or sugar substitute
Instructions:
1. In a small bowl, dissolve the peach Jello in the boiling water.
2. Allow the mixture to cool slightly, then stir in the Greek yogurt and pureed peaches until well combined.
3. Pour the mixture into individual serving cups or a large serving dish.
4. Refrigerate for at least 3 hours or until set.
5. Just before serving, drizzle with honey or sugar substitute to taste.
Cooking Time: None
Cherry Sugar Free Jello Mold
A refreshing and light dessert perfect for any occasion! This cherry-flavored jello mold is made with sugar-free gelatin and sweetened with natural stevia.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened cherry Jell-O
– 1/4 cup granulated sweetener (such as Swerve or Erythritol)
– 1/2 cup cold water
– 1/4 cup heavy cream
– Fresh cherries, for garnish
Instructions:
1. In a small bowl, dissolve the Jell-O in the boiling water.
2. Add the granulated sweetener and stir until dissolved.
3. In a separate bowl, whisk together the cold water and heavy cream.
4. Slowly add the sweetened Jell-O mixture to the cream mixture, stirring constantly.
5. Pour the mixture into a 9×13-inch mold or individual cups.
6. Refrigerate for at least 3 hours or until set.
Cooking Time: 0 minutes (no cooking required!)
Pineapple Sugar Free Jello Pudding
This light and airy pudding is a perfect dessert or snack option for those looking to indulge in a sugar-free treat. Made with fresh pineapple and sugar-free jello, this recipe is sure to satisfy your sweet tooth without the guilt.
Ingredients:
– 1 cup fresh pineapple chunks
– 1 envelope (0.25 oz) sugar-free pineapple jello
– 1 cup heavy cream
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey or sugar substitute
Instructions:
1. In a medium-sized bowl, combine the pineapple chunks and sugar-free jello. Stir until the jello is fully dissolved.
2. In a separate bowl, whip the heavy cream until it forms stiff peaks. Set aside.
3. In another bowl, mix together the unsweetened almond milk and honey or sugar substitute until well combined.
4. Fold the whipped cream into the almond milk mixture until smooth.
5. Pour the jello-pineapple mixture over the cream mixture and stir until fully incorporated.
6. Chill in the refrigerator for at least 3 hours or overnight.
Cooking Time: None, as this is a no-bake recipe!
Mixed Berry Sugar Free Jello Squares
Brighten up your day with these refreshing and healthy Mixed Berry Sugar-Free Jello Squares! Made with a combination of mixed berries, gelatin, and a touch of sweetness from stevia, this recipe is perfect for anyone looking to reduce their sugar intake.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened gelatin
– 1 cup mixed berry juice (such as raspberry, blueberry, and blackberry)
– 1/2 cup stevia sweetener (in liquid form)
– 1 cup mixed berries (fresh or frozen)
– Whipped cream or Greek yogurt for topping (optional)
Instructions:
1. In a small bowl, sprinkle the gelatin over 1/4 cup of cold water and let it sit for 5 minutes to soften.
2. In a medium saucepan, combine the boiling water and softened gelatin. Stir until the gelatin is fully dissolved.
3. Add the mixed berry juice and stevia sweetener to the saucepan. Stir until the sweetener is fully incorporated.
4. Pour the mixture into a 9×13 inch baking dish or a silicone mold of your choice.
5. Refrigerate for at least 3 hours or until set.
6. Top with whipped cream or Greek yogurt, if desired.
Cooking Time: 3-4 hours (depending on the setting time)
Coconut Lime Sugar Free Jello Bites
These bite-sized treats are a refreshing twist on traditional jello snacks, with the added bonus of being sugar-free! Perfect for a low-carb diet or as a healthy snack option.
Ingredients:
– 1 cup sugar-free lime Jell-O
– 1 cup unsweetened coconut milk
– 1/2 cup boiling water
– 1 tablespoon freshly squeezed lime juice
– 1/4 teaspoon salt
– Freshly grated lime zest (optional)
Instructions:
1. In a small bowl, sprinkle the sugar-free lime Jell-O over 1/2 cup of boiling water. Stir until dissolved.
2. Add the unsweetened coconut milk and stir until combined.
3. Pour the mixture into a silicone mold or mini muffin tin.
4. Refrigerate for at least 3 hours or overnight until set.
5. Just before serving, sprinkle with freshly grated lime zest if desired.
Cooking Time: None! Chill in the refrigerator for at least 3 hours or overnight.
Watermelon Sugar Free Jello Slices
Beat the heat with this light and fruity dessert perfect for warm weather gatherings. This sugar-free recipe is a great alternative to traditional jello desserts.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened gelatin
– 1 cup cold water
– 1/2 cup granulated sweetener (such as Swerve or Erythritol)
– 1/4 cup seedless watermelon puree
– 1/4 teaspoon unflavored gelatin
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a small bowl, sprinkle gelatin over 1/2 cup cold water and let it sit for 5 minutes to soften.
2. In a medium saucepan, combine boiling water and sweetener. Stir until the sweetener dissolves.
3. Add the softened gelatin and stir until it’s fully dissolved.
4. Remove from heat and add watermelon puree and unflavored gelatin. Stir until well combined.
5. Pour the mixture into a 9×13 inch dish or individual molds.
6. Refrigerate for at least 3 hours or overnight until set.
7. Slice and garnish with fresh mint leaves, if desired.
Cooking Time: None
Blackberry Sugar Free Jello with Almond Cream
Beat the heat with this refreshing dessert that combines the sweetness of blackberries with the creaminess of almond cream, all without added sugar.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened blackberry gelatin
– 2 cups cold water
– 2 cups mixed berries (fresh or frozen)
– 1/4 cup granulated sweetener (such as Swerve or Erythritol)
– 8 oz heavy cream, chilled
– 2 tbsp sliced almonds
Instructions:
1. In a large bowl, dissolve gelatin in boiling water.
2. Add cold water and stir until dissolved.
3. Refrigerate for at least 3 hours to allow the mixture to set.
4. Mix in sweetener and blackberries.
5. Whip heavy cream until stiff peaks form.
6. Fold whipped cream into jello mixture until well combined.
7. Pour mixture into individual serving cups or a large mold.
8. Chill for at least 30 minutes before serving.
9. Top with sliced almonds.
Cooking Time: None required
Apple Cinnamon Sugar Free Jello Dessert
Get ready to satisfy your sweet tooth with this refreshing sugar-free dessert! This Apple Cinnamon Sugar-Free Jello Dessert is a perfect combination of tart apples, warm cinnamon, and fruity jello.
Ingredients:
– 1 cup sugar-free apple flavored jello
– 1 cup boiling water
– 1/2 cup cold water
– 1/4 cup chopped fresh apple (such as Granny Smith or Gala)
– 1/4 teaspoon ground cinnamon
– 1 tablespoon lemon juice
Instructions:
1. In a large bowl, dissolve the jello in the boiling water.
2. Add the cold water and stir until the mixture is well combined.
3. Stir in the chopped apple and cinnamon.
4. Pour the mixture into individual serving cups or a 9×13 inch baking dish.
5. Refrigerate for at least 3 hours or overnight until set.
6. Just before serving, add a squeeze of lemon juice to bring out the flavors.
Cooking Time: None! This dessert requires no cooking time, just chill and enjoy!
Grape Sugar Free Jello with Chia Seeds
Combine the refreshing taste of grape jello with the nutritious benefits of chia seeds for a unique and healthy dessert. This sugar-free recipe is perfect for those looking for a guilt-free treat.
Ingredients:
– 1 cup unsweetened grape juice
– 1 envelope (0.25 oz) unsweetened grape Jell-O
– 1/2 cup water
– 1 tablespoon chia seeds
– 1 tablespoon honey or sugar substitute
Instructions:
1. In a medium saucepan, combine grape juice and Jell-O. Heat over low heat, stirring until the Jell-O is completely dissolved.
2. Remove from heat and add in water and chia seeds. Stir well to combine.
3. Pour mixture into a 9×13 inch dish or mold of your choice.
4. Refrigerate for at least 3 hours or overnight until set.
5. Just before serving, drizzle with honey or sugar substitute.
Cooking Time: 10 minutes
Pomegranate Sugar Free Jello Cups
Enjoy a sweet and tangy treat that’s perfect for hot summer days! These sugar-free jello cups are infused with the juicy flavor of pomegranate, making them a refreshing dessert or snack.
Ingredients:
– 1 cup granulated sweetener (such as Swerve or Erythritol)
– 2 cups boiling water
– 1 envelope (0.25 oz) unsweetened pomegranate Jell-O
– 1/4 cup cold water
– Fresh pomegranate arils for garnish (optional)
Instructions:
1. In a medium-sized bowl, dissolve the sweetener in the boiling water.
2. Add the pomegranate Jell-O and stir until completely dissolved.
3. Add the cold water and stir to combine.
4. Pour the mixture into small cups or molds.
5. Refrigerate for at least 3 hours or until set.
6. Garnish with fresh pomegranate arils, if desired.
Cooking Time: 3 hours (refrigeration time)
Mango Sugar Free Jello with Coconut Flakes
A refreshing and healthy dessert perfect for warm weather. This sweet treat combines the sweetness of mango with the crunch of coconut flakes, all without adding any refined sugars.
Ingredients:
– 1 cup boiling water
– 1 envelope unsweetened gelatin
– 1/2 cup cold water
– 1/4 cup mango puree
– 1 tablespoon honey or sugar substitute (such as stevia)
– 1/2 teaspoon grated ginger
– 1/2 cup heavy cream, chilled
– 1/4 cup shredded coconut flakes
Instructions:
1. In a small bowl, sprinkle gelatin over cold water and let it sit for 5 minutes to soften.
2. In a medium saucepan, combine boiling water and softened gelatin. Stir until gelatin is dissolved.
3. Add mango puree, honey or sugar substitute, and grated ginger. Stir until combined.
4. Remove from heat and stir in heavy cream until fully incorporated.
5. Pour mixture into individual serving cups or a 9×13 inch baking dish.
6. Refrigerate for at least 3 hours or overnight until set.
7. Sprinkle shredded coconut flakes on top of jello before serving.
Cooking Time: 3 hours or overnight
Kiwi Sugar Free Jello Parfait
This refreshing dessert is perfect for warm weather or any time you want a sweet and healthy treat. With the natural sweetness of kiwi and the tanginess of lemon, this parfait is a delightful combination of flavors.
Ingredients:
– 1 cup sugar-free grape Jello
– 1 cup unsweetened almond milk
– 1/2 cup plain Greek yogurt
– 1 ripe kiwi, peeled and diced
– 1 tablespoon freshly squeezed lemon juice
– Whipped cream or chopped nuts for topping (optional)
Instructions:
1. In a medium bowl, dissolve the Jello in the almond milk.
2. In a separate bowl, combine the Greek yogurt and lemon juice. Stir until well combined.
3. Layer the Jello mixture, yogurt mixture, and diced kiwi in small glasses or parfait dishes.
4. Refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Top with whipped cream or chopped nuts, if desired.
Cooking Time: None! Just chill in the refrigerator until ready to serve.
Vanilla Sugar Free Jello with Fresh Mint
Beat the heat this summer with a sweet and tangy treat that’s perfect for warm weather gatherings. This sugar-free jello recipe combines the classic flavor of vanilla with the cooling zing of fresh mint, making it a refreshing dessert option for any occasion.
Ingredients:
– 1 cup unsweetened almond milk
– 1 envelope (0.25 oz) sugar-free vanilla pudding mix
– 1 cup boiling water
– 1/4 cup cold water
– 1/2 cup fresh mint leaves, chopped
– 1 tablespoon honey or sugar substitute (optional)
Instructions:
1. In a large bowl, combine almond milk and pudding mix. Whisk until smooth.
2. Add boiling water to the mixture and stir until dissolved.
3. Add cold water and whisk until combined.
4. Stir in chopped fresh mint leaves.
5. Pour the mixture into a 9×13 inch dish or individual serving cups.
6. Refrigerate for at least 3 hours or until set.
7. If desired, drizzle with honey or sugar substitute before serving.
Cooking Time: None
Pumpkin Spice Sugar Free Jello Pudding
A refreshing twist on traditional pudding, this sugar-free recipe combines the warmth of pumpkin spice with the fun of jello. Perfect for a healthy dessert or snack.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) sugar-free orange jello
– 1/2 cup canned pumpkin puree
– 1/4 teaspoon ground cinnamon
– 1/8 teaspoon ground nutmeg
– 1/8 teaspoon salt
– 8 ounces heavy cream, chilled
Instructions:
1. In a small bowl, dissolve the sugar-free jello in boiling water.
2. Stir in pumpkin puree, cinnamon, nutmeg, and salt until well combined.
3. Refrigerate until mixture is set, about 3-4 hours.
4. Just before serving, whip heavy cream until stiff peaks form.
5. Fold whipped cream into pumpkin-jello mixture until fully incorporated.
Cooking Time: None needed! This recipe requires refrigeration only.
Chocolate Sugar Free Jello Mousse
This sugar-free chocolate jello mousse is a heavenly treat that satisfies your sweet tooth while keeping calories in check. With just a few ingredients, you can whip up a light and airy dessert perfect for special occasions or everyday indulgence.
Ingredients:
– 1 cup granulated sweetener (such as Swerve or Erythritol)
– 2 cups boiling water
– 1 envelope (0.25 oz) unsweetened chocolate powder
– 1 cup cold brew coffee or strong brewed coffee, cooled
– 8 ounces heavy cream, chilled
– 1 teaspoon vanilla extract
Instructions:
1. In a large bowl, dissolve the sweetener in boiling water.
2. Add the chocolate powder and whisk until smooth.
3. Stir in the cooled coffee.
4. Chill mixture for at least 30 minutes to allow flavors to meld.
5. Whip heavy cream until stiff peaks form. Fold into the chocolate mixture.
6. Spoon mousse into individual serving cups or a large serving dish. Refrigerate for at least 2 hours before serving.
Cooking Time: None required
Summary
Indulge in guilt-free desserts with these 20 refreshing sugar-free jello recipes! From classic flavors like strawberry and blueberry to unique combinations like coconut lime and pumpkin spice, there’s something for everyone. Discover creative ways to incorporate fresh berries, whipped toppings, and Greek yogurt into your desserts. Plus, get inspiration for fun shapes and molds to make your treats stand out. With these sugar-free jello recipes, you can satisfy your sweet tooth without compromising on health.
