Are you tired of the same old weeknight meals? Look no further! With 20 delicious and easy-to-make ground turkey air fryer recipes, you’ll be cooking up a storm in no time. From classic meatballs to international-inspired lettuce wraps, these mouthwatering dishes are perfect for busy families or individuals looking for a quick and healthy meal.
In this article, we’ll dive into the world of ground turkey air frying, exploring a variety of flavors and textures that will elevate your cooking game. Whether you’re a seasoned chef or just starting to get comfortable in the kitchen, these recipes are sure to become new favorites.
So what are you waiting for? Let’s get started with our first recipe…
Air Fryer Ground Turkey Meatballs with Marinara
Air Fryer Ground Turkey Meatballs with Marinara: A Quick and Delicious Twist on Classic Meatballs!
Ingredients:
– 1 pound ground turkey
– 1/2 cup breadcrumbs
– 1 egg
– 1/4 cup grated Parmesan cheese
– 1 tablespoon olive oil
– 1 teaspoon Italian seasoning
– Salt and pepper, to taste
– 1 jar marinara sauce (homemade or store-bought)
– Fresh parsley, chopped (optional)
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, combine ground turkey, breadcrumbs, egg, Parmesan cheese, olive oil, Italian seasoning, salt, and pepper. Mix well with your hands or a wooden spoon until just combined.
3. Use your hands to shape the mixture into meatballs, about 1 1/2 inches (3.8 cm) in diameter. You should end up with around 20-25 meatballs.
4. Place the meatballs in a single layer in the air fryer basket. Cook for 5 minutes.
5. Remove the meatballs from the air fryer and add marinara sauce. Serve hot, garnished with chopped parsley if desired.
Cooking Time: 5 minutes
Spicy Ground Turkey Air Fryer Stuffed Peppers
This recipe combines the flavors of spicy ground turkey and roasted peppers with a convenient air fryer twist. Perfect for a quick weeknight dinner or a special occasion, these stuffed peppers are sure to please!
Ingredients:
– 1 lb ground turkey
– 1/2 cup cooked rice
– 1/4 cup chopped onion
– 1 minced garlic clove
– 1 tsp chili powder
– 1/2 tsp cumin
– Salt and pepper, to taste
– 4 large bell peppers (any color)
– 1 tbsp olive oil
Instructions:
1. Preheat air fryer to 375°F.
2. In a bowl, combine ground turkey, cooked rice, chopped onion, garlic, chili powder, cumin, salt, and pepper. Mix well.
3. Cut the tops off the peppers and remove seeds and membranes. Place them in the air fryer basket.
4. Stuff each pepper with the turkey mixture, filling to the top.
5. Drizzle olive oil over the peppers.
6. Cook for 12-15 minutes, or until the peppers are tender and the turkey is cooked through.
Cooking Time: 12-15 minutes
Cheesy Ground Turkey Air Fryer Quesadillas
Quickly satisfy your cravings with these creamy, cheesy, and flavorful quesadillas, packed with ground turkey and the perfect blend of spices. Get ready to devour!
Ingredients:
• 1 lb ground turkey
• 1/2 cup shredded cheddar cheese
• 1/4 cup shredded Monterey Jack cheese
• 1 tablespoon olive oil
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 teaspoon cumin
• 1/2 teaspoon chili powder
• Salt and pepper to taste
• 2 large tortillas (flour or corn)
• Salsa and sour cream for serving (optional)
Instructions:
1. Preheat the air fryer to 375°F.
2. In a bowl, combine ground turkey, diced onion, minced garlic, cumin, chili powder, salt, and pepper. Mix well.
3. Place one tortilla in the air fryer basket. Sprinkle half of the cheese mixture on half of the tortilla.
4. Top with the turkey mixture, then fold the tortilla in half to enclose.
5. Cook for 4-5 minutes or until the tortilla is crispy and the cheese is melted.
6. Repeat with remaining ingredients.
Cooking Time: 8-10 minutes
Air Fryer Ground Turkey and Veggie Stir-Fry
This recipe is a healthy and flavorful twist on traditional stir-fries, using the convenience of an air fryer to cook ground turkey and vegetables to perfection. With minimal prep time and cooking time, this dish is perfect for a quick weeknight dinner.
Ingredients:
– 1 lb ground turkey
– 1 cup mixed frozen vegetables (such as bell peppers, carrots, and snap peas)
– 2 cloves garlic, minced
– 1 tablespoon soy sauce
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: chopped scallions and sesame seeds for garnish
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, combine ground turkey, garlic, soy sauce, and salt and pepper to taste. Mix well.
3. Add the mixed frozen vegetables to the bowl and mix until they are evenly coated with the turkey mixture.
4. Place the mixture in the air fryer basket in a single layer.
5. Cook for 10-12 minutes, shaking the basket halfway through.
6. Remove from the air fryer and garnish with chopped scallions and sesame seeds if desired. Serve hot.
Cooking Time: 10-12 minutes
Garlic Parmesan Ground Turkey Air Fryer Patties
Elevate your air fryer game with these savory and flavorful Garlic Parmesan Ground Turkey Air Fryer Patties. Perfect for a quick weeknight dinner or a healthy snack.
Ingredients:
– 1 pound ground turkey
– 2 cloves garlic, minced
– 1/4 cup grated Parmesan cheese
– 1 tablespoon olive oil
– 1 teaspoon dried oregano
– Salt and pepper to taste
– Optional: chopped parsley for garnish
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, combine ground turkey, garlic, Parmesan cheese, olive oil, salt, and pepper. Mix well with your hands or a spoon until just combined.
3. Divide the mixture into 4-6 portions, depending on desired patty size. Shape each portion into a ball and flatten slightly into patties.
4. Place the patties in a single layer in the air fryer basket. Cook for 12-15 minutes, flipping halfway through.
5. Garnish with chopped parsley if desired. Serve hot and enjoy!
Cooking Time: 12-15 minutes
Air Fryer Ground Turkey Tacos with Avocado Crema
Add a healthy twist to traditional tacos with this recipe that combines the convenience of air-frying with the creaminess of avocado crema. Perfect for a quick weeknight dinner or a fun weekend gathering!
Ingredients:
– 1 lb ground turkey
– 1/2 cup water
– 1 tablespoon olive oil
– 1 packet taco seasoning
– 8-10 corn tortillas
– Salt and pepper, to taste
– Avocado Crema (see below)
– Optional toppings: diced tomatoes, shredded lettuce, diced avocado, sour cream, salsa
Instructions:
1. Preheat the air fryer to 375°F.
2. In a large bowl, combine ground turkey, water, olive oil, and taco seasoning. Mix well with your hands or a spoon until just combined.
3. Form the mixture into 8-10 patties and place in the air fryer basket. Cook for 12-15 minutes, shaking halfway through.
4. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
5. Assemble tacos by placing cooked turkey patties onto tortillas and topping with your desired toppings.
Avocado Crema:
– 1 ripe avocado, diced
– 1/2 cup plain Greek yogurt
– 1 tablespoon lime juice
– Salt and pepper, to taste
Combine all ingredients in a bowl and mix until smooth. Refrigerate for at least 30 minutes before serving.
Cooking Time: 12-15 minutes (air fryer)
Asian-Inspired Ground Turkey Air Fryer Lettuce Wraps
Elevate your meal prep game with this flavorful and healthy twist on traditional wraps! With the help of an air fryer, you can cook ground turkey to perfection without sacrificing texture or flavor.
Ingredients:
– 1 lb ground turkey
– 2 cloves garlic, minced
– 1 tablespoon soy sauce
– 1 tablespoon honey
– 1 teaspoon sesame oil
– 1/4 cup chopped scallions (green onions)
– 2 cups lettuce leaves
– Salt and pepper to taste
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, combine ground turkey, garlic, soy sauce, honey, and sesame oil. Mix well.
3. Load the mixture into the air fryer basket in a single layer. Cook for 10-12 minutes, stirring halfway through.
4. Meanwhile, prepare the lettuce leaves by washing and drying them.
5. Assemble the wraps by placing cooked ground turkey on a lettuce leaf, followed by chopped scallions. Season with salt and pepper to taste.
Cooking Time: 10-12 minutes
Air Fryer Ground Turkey and Sweet Potato Hash
Transform your morning routine with this flavorful and nutritious air fryer recipe, combining ground turkey and sweet potatoes for a satisfying breakfast or brunch.
Ingredients:
– 1 lb ground turkey
– 2 large sweet potatoes, peeled and diced
– 1/4 cup chopped onion
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: chopped bell peppers, mushrooms, or spinach for added flavor
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, combine ground turkey, sweet potatoes, onion, garlic, salt, and pepper. Mix well.
3. Load the mixture into the air fryer basket in a single layer.
4. Cook for 12-15 minutes, shaking halfway through.
5. Serve hot, garnished with chopped fresh herbs or chives (optional).
Cooking Time: 12-15 minutes
Mediterranean Ground Turkey Air Fryer Kebabs
Mediterranean Ground Turkey Air Fryer Kebabs Recipe
Summary: Spice up your meals with this flavorful and healthy Mediterranean-inspired kebab recipe, made with ground turkey, Mediterranean herbs, and air-fried to perfection.
Ingredients:
– 1 lb ground turkey
– 1/4 cup chopped fresh parsley
– 2 tbsp chopped fresh oregano
– 2 cloves garlic, minced
– 1 tsp paprika
– Salt and pepper, to taste
– 10-12 bamboo skewers (6-inch)
– Lemon wedges, for serving
Instructions:
1. Preheat air fryer to 375°F (190°C).
2. In a large bowl, combine ground turkey, parsley, oregano, garlic, paprika, salt, and pepper. Mix well with your hands until just combined.
3. Divide the mixture into 4-6 portions, depending on desired kebab size. Shape each portion into a ball and then flatten slightly onto skewers, leaving a small border at the top.
4. Air-fry the kebabs in batches (if necessary) for 12-15 minutes or until cooked through.
5. Serve hot with lemon wedges and your favorite sides.
Cooking Time: 12-15 minutes
Air Fryer Ground Turkey Stuffed Zucchini Boats
A healthier twist on traditional stuffed zucchini boats, this recipe uses ground turkey and the air fryer to create a flavorful and tender dish. Perfect for a quick weeknight dinner or a healthy lunch option.
Ingredients:
– 4 medium zucchinis
– 1 lb ground turkey
– 1/2 cup cooked rice
– 1/4 cup chopped fresh parsley
– 1/4 cup grated cheddar cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Cut the zucchinis in half lengthwise and scoop out the insides, leaving a shell.
3. In a bowl, mix together the ground turkey, cooked rice, parsley, and cheese.
4. Stuff each zucchini boat with the turkey mixture, dividing it evenly among the four boats.
5. Drizzle the tops with olive oil and season with salt and pepper to taste.
6. Cook the stuffed zucchinis in the air fryer for 12-15 minutes, or until they’re tender and lightly browned.
Cooking Time: 12-15 minutes
BBQ Ground Turkey Air Fryer Sliders
Elevate your slider game with this easy and flavorful recipe that combines the richness of BBQ sauce with the lean protein of ground turkey, all cooked to perfection in an air fryer.
Ingredients:
– 1 lb ground turkey
– 2 tbsp olive oil
– 1/4 cup finely chopped onion
– 2 cloves garlic, minced
– 1 tsp paprika
– 1/2 tsp salt
– 1/4 tsp black pepper
– 1/4 cup BBQ sauce (homemade or store-bought)
– 8-10 slider buns
– Optional: lettuce, tomato, cheese, pickles
Instructions:
1. Preheat air fryer to 375°F.
2. In a bowl, combine ground turkey, olive oil, onion, garlic, paprika, salt, and pepper. Mix well with your hands or a spoon until just combined.
3. Form into 8-10 slider-sized patties.
4. Cook in the air fryer for 6-7 minutes, flipping halfway through.
5. Brush with BBQ sauce during last minute of cooking.
6. Assemble sliders by placing cooked turkey on buns and adding optional toppings.
Cooking Time: 12-14 minutes
Air Fryer Ground Turkey and Spinach Egg Rolls
Transform traditional egg rolls into a healthier, crispy delight with this easy recipe using an air fryer.
Ingredients:
– 1 pound ground turkey
– 1/2 cup chopped fresh spinach
– 1 tablespoon soy sauce
– 1 tablespoon olive oil
– 2 cloves garlic, minced
– 1 egg, beaten
– 1 package of wonton wrappers (about 20-24 wrappers)
– Salt and pepper to taste
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, combine ground turkey, spinach, soy sauce, olive oil, garlic, and beaten egg. Mix well until all ingredients are fully incorporated.
3. Lay a wonton wrapper on a flat surface. Place about 1 tablespoon of the turkey mixture in the center of the wrapper.
4. Fold the wrapper into a triangle by bringing the two opposite corners together to form a point. Press edges together to seal.
5. Repeat with remaining wrappers and filling.
6. Cook air-fried egg rolls in batches for 5-7 minutes, shaking halfway through.
Cooking Time: Approximately 15-20 minutes total cooking time (depending on number of batches).
Herbed Ground Turkey Air Fryer Meatloaf
Elevate your meatloaf game with this herb-infused ground turkey recipe cooked to perfection in an air fryer. The result is a juicy, savory loaf packed with fresh flavor.
Ingredients:
– 1 lb ground turkey
– 1/4 cup breadcrumbs
– 2 tbsp olive oil
– 1 tsp dried thyme
– 1 tsp paprika
– 1/2 tsp garlic powder
– Salt and pepper to taste
– 1 egg, lightly beaten
– 1/4 cup chopped fresh parsley
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, combine ground turkey, breadcrumbs, olive oil, thyme, paprika, garlic powder, salt, and pepper. Mix well.
3. Add the egg and parsley; mix until just combined.
4. Shape into a loaf and place in the air fryer basket.
5. Cook for 20-22 minutes or until cooked through to an internal temperature of 165°F (74°C).
6. Let rest for 5 minutes before slicing and serving.
Cooking Time: 20-22 minutes
Air Fryer Ground Turkey and Black Bean Empanadas
Get ready to revolutionize your empanada game with this crispy and flavorful recipe, perfect for a quick snack or meal on-the-go!
Ingredients:
– 1 package ground turkey
– 1 cup cooked black beans, drained and rinsed
– 1/2 cup frozen peas and carrots
– 1 tablespoon olive oil
– 1 teaspoon cumin
– 1/2 teaspoon paprika
– Salt and pepper to taste
– 8-10 empanada wrappers (homemade or store-bought)
– Air fryer spray
Instructions:
1. Preheat the air fryer to 375°F.
2. In a bowl, mix together ground turkey, black beans, peas and carrots, olive oil, cumin, paprika, salt, and pepper until well combined.
3. Place an empanada wrapper on a flat surface. Spoon about 1/4 cup of the turkey mixture onto half of the wrapper, leaving a small border around the edges.
4. Fold the other half of the wrapper over the filling to form a triangle or a square shape, pressing gently to seal.
5. Spray the air fryer basket with cooking spray and place empanadas in a single layer.
6. Cook for 10-12 minutes, shaking halfway through, until golden brown and crispy.
Cooking Time: 10-12 minutes
Greek-Style Ground Turkey Air Fryer Pita Pockets
Greek-Style Ground Turkey Air Fryer Pita Pockets: A flavorful twist on traditional turkey wraps!
Ingredients:
– 1 lb ground turkey
– 1/2 cup chopped onion
– 1 minced garlic clove
– 1 tablespoon olive oil
– 1 teaspoon dried oregano
– 1/2 teaspoon paprika
– Salt and pepper, to taste
– 4-6 pita breads
– Tzatziki sauce (store-bought or homemade), for serving
Instructions:
1. Preheat air fryer to 375°F.
2. In a large bowl, combine ground turkey, chopped onion, minced garlic, olive oil, oregano, paprika, salt, and pepper. Mix well with your hands or a spoon until just combined.
3. Divide the mixture into 4-6 portions, depending on desired pita pocket size. Shape each portion into a ball and then flatten slightly into a disk shape.
4. Place the turkey disks in the air fryer basket, leaving some space between each pita pocket. Cook for 10-12 minutes, shaking halfway through.
5. Warm pita breads by wrapping them in foil and heating in the oven at 350°F for 2-3 minutes or by microwaving for 20-30 seconds.
6. Assemble the pita pockets by placing a cooked turkey disk into each pita bread, then top with tzatziki sauce. Serve immediately.
Cooking Time: 10-12 minutes
Air Fryer Ground Turkey and Mushroom Stuffed Mushrooms
Elevate your snack game with this flavorful and nutritious recipe that combines the earthy taste of mushrooms with the savory goodness of ground turkey. This easy-to-make Air Fryer recipe is perfect for a quick lunch or dinner.
Ingredients:
– 1 lb ground turkey
– 1/2 cup sautéed mushrooms (button, cremini, or shiitake)
– 1 tablespoon olive oil
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 teaspoon dried thyme
– Salt and pepper to taste
– 4 large mushroom caps (Button, Crimini, or Portobello)
Instructions:
1. Preheat the Air Fryer to 375°F.
2. In a bowl, mix together ground turkey, sautéed mushrooms, olive oil, onion, garlic, thyme, salt, and pepper until just combined.
3. Stuff each mushroom cap with the turkey-mushroom mixture, dividing it evenly among the four caps.
4. Place the stuffed mushrooms in the Air Fryer basket in a single layer.
5. Cook for 12-15 minutes, shaking halfway through.
Cooking Time: 12-15 minutes
Buffalo Ground Turkey Air Fryer Taquitos
Take your favorite buffalo chicken wings and turn them into crispy, flavorful taquitos that are perfect for a quick snack or meal. This recipe combines the spicy kick of buffalo sauce with the convenience of ground turkey and air frying.
Ingredients:
– 1 lb ground turkey
– 1/4 cup buffalo wing sauce
– 1 tablespoon olive oil
– 8-10 corn tortillas
– Shredded cheese (cheddar or Monterey Jack work well)
– Optional toppings: diced onions, cilantro, sour cream
Instructions:
1. Preheat the air fryer to 375°F.
2. In a medium bowl, mix together ground turkey and buffalo wing sauce until well combined.
3. Lay a tortilla flat and spoon about 1 tablespoon of the turkey mixture onto the center of the tortilla.
4. Sprinkle shredded cheese on top of the turkey mixture.
5. Fold the bottom half of the tortilla up over the filling, then fold in the sides and roll into a tight taquito shape.
6. Repeat with remaining ingredients.
7. Cook the taquitos in batches for 5-6 minutes or until crispy and golden brown.
Cooking Time: 10-12 minutes total (depending on number of batches)
Air Fryer Ground Turkey and Quinoa Stuffed Bell Peppers
A flavorful and nutritious twist on traditional stuffed peppers, this recipe combines the convenience of air frying with the nutty goodness of quinoa. This dish is perfect for a quick and easy weeknight meal or a special occasion.
Ingredients:
– 4 bell peppers, any color
– 1 lb ground turkey
– 1 cup cooked quinoa
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon cumin
– Salt and pepper to taste
– Optional: shredded cheese, sour cream, or salsa for topping
Instructions:
1. Preheat air fryer to 375°F (190°C).
2. Cut the tops off the bell peppers and remove seeds and membranes.
3. In a bowl, mix ground turkey, quinoa, onion, garlic, olive oil, cumin, salt, and pepper.
4. Stuff each bell pepper with the turkey-quinoa mixture.
5. Place the stuffed peppers in the air fryer basket and cook for 12-15 minutes or until the bell peppers are tender.
6. Serve hot with your choice of toppings.
Cooking Time: 12-15 minutes
Teriyaki Ground Turkey Air Fryer Rice Bowls
Savor the flavors of Japan with these easy-to-make Teriyaki Ground Turkey Air Fryer Rice Bowls. This recipe is a twist on traditional teriyaki chicken, substituting ground turkey for added lean protein.
Ingredients:
– 1 lb ground turkey
– 2 tbsp soy sauce
– 2 tbsp honey
– 2 tbsp rice vinegar
– 2 tbsp vegetable oil
– 1 cup cooked white rice
– 1 cup mixed vegetables (bell peppers, carrots, broccoli)
– Salt and pepper to taste
– Sesame seeds and green onions for garnish (optional)
Instructions:
1. Preheat air fryer to 375°F.
2. In a bowl, mix ground turkey with soy sauce, honey, rice vinegar, and vegetable oil. Cook in the air fryer for 5-6 minutes, breaking up into small pieces as it cooks.
3. Cook mixed vegetables according to package instructions.
4. Serve cooked turkey over cooked white rice, topped with mixed vegetables. Season with salt and pepper to taste.
5. Garnish with sesame seeds and green onions if desired.
Cooking Time: 15-18 minutes
Air Fryer Ground Turkey and Cauliflower Tater Tots
This recipe is a healthier twist on traditional tater tots, using ground turkey and cauliflower to create a delicious and crispy snack.
Ingredients:
– 1 lb ground turkey
– 1 head of cauliflower, broken into florets
– 1/2 cup breadcrumbs
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– Salt and pepper, to taste
– Optional: your favorite seasonings (e.g., paprika, chili powder)
Instructions:
1. Preheat the air fryer to 375°F.
2. In a bowl, combine ground turkey, breadcrumbs, olive oil, garlic powder, salt, and pepper. Mix well with your hands or a spoon until just combined.
3. Add cauliflower florets to the bowl and mix until they are evenly coated with the turkey mixture.
4. Load the mixture into the air fryer basket in a single layer. You may need to cook them in batches depending on the size of your air fryer.
5. Cook for 12-15 minutes, shaking halfway through. The tots should be golden brown and crispy.
Cooking Time: 12-15 minutes
Summary
Discover the ease and flavor of cooking with ground turkey in your air fryer! This collection of 20 delicious recipes is perfect for busy weeknights. From meatballs to patties, tacos to stir-fries, these tasty dishes are quick, easy, and packed with flavor. Try Air Fryer Ground Turkey Meatballs with Marinara, Spicy Ground Turkey Stuffed Peppers, or Cheesy Ground Turkey Quesadillas – there’s something for everyone! With minimal cleanup and maximum taste, get ready to air fry your way to a stress-free dinner routine.
