Are you tired of the same old morning routine and looking to shake things up? Look no further! Coffee cocktails are a great way to mix things up and add some excitement to your social calendar. Whether you’re hosting a dinner party, watching the big game with friends, or just need a pick-me-up after a long day, these refreshing coffee cocktails have got you covered. From classic espresso-based drinks to unique twists on traditional cocktails, we’ve got 18 delicious recipes to try.
In this article, we’ll be exploring a range of coffee cocktail recipes that are perfect for every occasion. From spicy and sweet to bold and bitter, there’s something for everyone. So grab your favorite mug, put on your favorite playlist, and get ready to caffeinate!
Espresso Martini
Elevate your cocktail game with this rich and bold Espresso Martini recipe. Combining the deep flavors of espresso, coffee liqueur, and vanilla vodka, this drink is perfect for coffee lovers and martini enthusiasts alike.
Ingredients:
– 1 1/2 ounces vanilla-flavored vodka
– 1/2 ounce Kahlúa coffee liqueur
– 1/2 ounce freshly brewed espresso or strong coffee
– 1/2 ounce simple syrup (equal parts water and granulated sugar, dissolved)
– Coffee beans or grinds for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the vanilla-flavored vodka, Kahlúa, espresso, and simple syrup to the shaker.
3. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled martini glass.
5. Garnish with coffee beans or grinds.
Cooking Time: None! This recipe is ready in just a few minutes.
Irish Coffee
Warm up with this classic cocktail that combines whiskey, coffee, sugar, and whipped cream.
Ingredients:
– 1 shot of strong brewed coffee
– 1 tablespoon brown sugar
– 1.5 ounces Irish whiskey (or other whiskey of your choice)
– Heavy whipping cream, for serving
Instructions:
1. Brew a shot of strong coffee and pour it into a warmed glass.
2. Add the brown sugar and stir until dissolved.
3. Pour in the Irish whiskey and stir gently to combine.
4. In a separate bowl, whip heavy whipping cream until stiff peaks form.
5. Float the whipped cream on top of the coffee mixture by pouring it slowly over the back of a spoon.
Cooking Time: None needed! This cocktail is ready to serve immediately.
Coffee Old Fashioned
Combine the rich flavors of coffee and whiskey in this unique twist on the classic Old Fashioned cocktail.
Ingredients:
– 2 oz Whiskey (bourbon or rye work well)
– 1/2 oz Kahlúa
– 1/2 oz freshly brewed coffee
– 1 sugar cube (optional)
– Orange peel (for garnish)
Instructions:
1. In a mixing glass, combine whiskey, Kahlúa, and coffee.
2. Add sugar cube, if using, and muddle gently to dissolve.
3. Fill the mixing glass with ice and stir for about 30 seconds to chill and dilute the ingredients.
4. Strain the mixture into a rocks glass filled with ice.
5. Garnish with an orange peel, twisted or curled into a decorative shape.
Cooking Time: None! This is a cocktail recipe, not a cooked dish.
White Russian
The White Russian is a creamy, sweet, and indulgent cocktail that’s perfect for any occasion. Made with vodka, coffee liqueur, and cream, this drink is sure to please even the most discerning palates.
Ingredients:
– 1 1/2 ounces vodka
– 4 ounces coffee liqueur (such as Kahlúa)
– 2 ounces heavy cream
– Ice
– Whipped cream (optional)
Instructions:
1. Fill a mixing glass with ice.
2. Pour the vodka and coffee liqueur over the ice.
3. Add the heavy cream and stir until well combined.
4. Strain the mixture into a chilled coupe or cocktail glass.
5. Garnish with whipped cream, if desired.
Cooking Time: None! Simply mix and serve.
Coffee Margarita
Elevate your cocktail game with this unique twist on the classic margarita. The addition of rich, bold coffee creates a sophisticated and refreshing drink perfect for any occasion.
Ingredients:
– 2 ounces tequila
– 1 ounce Kahlúa liqueur
– 1 ounce freshly brewed coffee
– 1/2 ounce triple sec
– Juice of 1 lime
– Salt, for rimming glass (optional)
– Ice
Instructions:
1. Rim a rocks glass with salt, if desired.
2. In a cocktail shaker, combine tequila, Kahlúa, coffee, and triple sec.
3. Fill the shaker with ice and shake vigorously for 15-20 seconds.
4. Strain the mixture into the prepared glass.
5. Squeeze in the lime juice and stir gently.
Cooking Time: None! This cocktail is ready to serve immediately.
Cold Brew Negroni
Elevate your classic Negroni cocktail with the smooth, rich flavor of cold brew coffee.
Ingredients:
– 2 oz gin
– 1 oz cold brew coffee
– 1/2 oz Campari
– 1/2 oz sweet vermouth
– Orange twist or slice (optional)
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the gin, cold brew coffee, Campari, and sweet vermouth to the shaker.
3. Shake gently for about 10-15 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Garnish with an orange twist or slice, if desired.
Cooking Time: None! This cocktail is ready in just a few minutes.
Enjoy your unique Cold Brew Negroni!
Caramel Macchiato Martini
Elevate your cocktail game with this rich and velvety Caramel Macchiato Martini. With the perfect balance of coffee, caramel, and cream, this drink is sure to satisfy any sweet tooth.
Ingredients:
– 1 1/2 oz vodka
– 1/2 oz Kahlúa
– 1/2 oz Baileys Irish Cream
– 1/2 oz heavy cream
– 1 tsp vanilla extract
– Caramel syrup (optional)
– Whipped cream and caramel sauce for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add vodka, Kahlúa, Baileys, and heavy cream to the shaker.
3. Add vanilla extract and shake well for 10-15 seconds.
4. Strain into a chilled martini glass.
5. If desired, drizzle caramel syrup around the rim of the glass.
6. Top with whipped cream and a drizzle of caramel sauce.
Cooking Time: None needed! Just mix and serve.
Spiked Iced Coffee
Beat the heat with this refreshing twist on classic iced coffee. A shot of espresso and a splash of liqueur give this drink a sophisticated spin perfect for warm weather gatherings.
Ingredients:
– 1 cup strong brewed coffee
– 1/2 cup milk or creamer (optional)
– 1 tablespoon granulated sugar (optional)
– 1 ounce Kahlúa or other coffee liqueur
– 1 shot espresso (about 1.5 ounces)
– Ice cubes
– Whipped cream and cinnamon sticks for garnish (optional)
Instructions:
1. Brew a cup of strong coffee and chill it in the refrigerator.
2. Fill a glass with ice cubes.
3. Pour the chilled coffee over the ice.
4. Add milk or creamer to taste, if desired.
5. Stir in sugar to taste, if desired.
6. Add the espresso shot and stir gently.
7. Top with Kahlúa and stir again.
8. Garnish with whipped cream and a cinnamon stick, if desired.
Cooking Time: None! This recipe is ready in minutes.
Coffee Rum Punch
A refreshing twist on traditional rum punch, this recipe combines the richness of coffee with the warmth of rum.
Ingredients:
– 1 cup strong brewed coffee
– 1/2 cup dark rum
– 1/2 cup pineapple juice
– 1/4 cup orange juice
– 1/4 cup grenadine syrup
– Splash of club soda
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. Fill a large pitcher with ice cubes.
2. Pour in the brewed coffee, dark rum, pineapple juice, orange juice, and grenadine syrup.
3. Stir well to combine.
4. Top off with a splash of club soda.
5. Serve immediately and garnish with fresh mint leaves, if desired.
Cooking Time: 0 minutes (ready to serve!)
Kahlúa Mudslide
A rich and decadent cocktail that combines the smoothness of coffee liqueur with the creaminess of ice cream, perfect for a special treat or dessert.
Ingredients:
– 1 1/2 ounces Kahlúa
– 1 cup vanilla ice cream
– 1/2 cup milk
– 1 tablespoon vodka (optional)
– Whipped cream and chocolate shavings for garnish
Instructions:
1. In a blender, combine Kahlúa, vanilla ice cream, and milk.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add vodka if desired for an extra kick.
4. Pour into glasses or serve in tall clear cups.
5. Top with whipped cream and chocolate shavings, if desired.
Cooking Time: None! Just blend and enjoy.
Coffee Gin Fizz
Take your coffee routine to new heights with this refreshing and unique Coffee Gin Fizz recipe. This revitalizing drink combines the richness of espresso with the crispness of gin, topped with a splash of citrusy soda water.
Ingredients:
– 1 shot of strong espresso
– 1 oz (30 ml) of gin
– 1/2 oz (15 ml) of freshly squeezed lime juice
– 1/2 cup (120 ml) of club soda
– Ice cubes
– Lime wheel, for garnish
Instructions:
1. Brew a shot of espresso and pour it into a chilled glass filled with ice cubes.
2. Add the gin and lime juice to the espresso.
3. Top with club soda and stir gently to combine.
4. Garnish with a lime wheel and serve immediately.
Cooking Time: 5 minutes
Mexican Coffee Cocktail
Elevate your coffee game with this spicy and rich Mexican Coffee Cocktail, perfect for a morning pick-me-up or an after-dinner treat.
Ingredients:
– 1 shot of strong brewed coffee
– 1 1/2 ounces tequila
– 1/2 ounce Kahlúa liqueur
– 1/2 ounce heavy cream
– 1 tablespoon sugar
– Pinch of cinnamon
– Ice
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the brewed coffee, tequila, Kahlúa, and sugar to the shaker.
3. Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a glass filled with ice.
5. Top with heavy cream and sprinkle with cinnamon.
Cooking Time: None! Just shake and serve.
Bourbon Coffee Smash
Elevate your coffee game with this rich and satisfying Bourbon Coffee Smash, perfect for a cozy morning or afternoon pick-me-up. The combination of bourbon-infused simple syrup, cold brew coffee, and creamy half-and-half creates a smooth and indulgent treat.
Ingredients:
– 1 cup cold brew coffee
– 2 tablespoons bourbon-infused simple syrup (see note)
– 1/2 cup half-and-half
– Ice cubes
– Whipped cream (optional)
Instructions:
1. Fill a glass with ice cubes.
2. Pour in the cold brew coffee and bourbon-infused simple syrup.
3. Top with half-and-half and stir until well combined.
4. Taste and adjust sweetness or bourbon level to your liking.
5. If desired, top with whipped cream and a sprinkle of cinnamon or nutmeg.
Cooking Time: 0 minutes (ready in an instant!)
Note: To make bourbon-infused simple syrup, combine 1 cup water with 1 cup sugar and 2 tablespoons bourbon whiskey. Bring to a boil, then reduce heat and simmer for 5-7 minutes, or until the mixture thickens slightly. Strain and store in the refrigerator for up to 2 weeks.
Affogato Cocktail
Elevate your cocktail game with this rich and decadent Affogato-inspired drink. This creamy concoction combines the flavors of espresso, vanilla ice cream, and caramel syrup for a unique and indulgent treat.
Ingredients:
– 1 shot of strong espresso
– 2 scoops of vanilla ice cream
– 1/4 cup of caramel syrup
– 1/2 cup of heavy cream
– Pinch of salt
– Whipped cream (optional)
Instructions:
1. Brew a shot of strong espresso and set it aside.
2. Scoop the vanilla ice cream into a glass or mug.
3. Drizzle the caramel syrup over the ice cream, creating a swirly design.
4. Pour the espresso shot over the caramel-covered ice cream.
5. Top with heavy cream, holding back the whipped cream if desired.
6. Sprinkle a pinch of salt over the top for added depth.
7. Garnish with whipped cream and caramel sauce, if desired.
Cooking Time: 0 minutes (assembled in seconds!)
Coffee Amaretto Sour
This refreshing cocktail combines the rich flavors of coffee, amaretto, and lemon to create a unique and delicious drink perfect for any occasion.
Ingredients:
– 1 1/2 oz bourbon whiskey
– 1/2 oz freshly brewed coffee liqueur
– 1/2 oz amaretto liqueur
– 3/4 oz fresh lemon juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Dash of Angostura bitters
– Lemon twist or wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the bourbon whiskey, coffee liqueur, amaretto liqueur, lemon juice, and simple syrup to the shaker.
3. Add a dash of Angostura bitters.
4. Shake vigorously for about 10-15 seconds to combine and chill the ingredients.
5. Strain the mixture into a rocks glass filled with ice.
6. Garnish with a lemon twist or wheel.
Cooking Time: None, as this is a cocktail recipe!
Vietnamese Coffee Martini
Experience the rich flavors of Vietnam in this unique martini, combining the bold notes of coffee with the sweetness of condensed milk and the smoothness of vodka.
Ingredients:
– 1 1/2 ounces vodka
– 1/2 ounce condensed milk
– 1/2 ounce strong brewed Vietnamese coffee
– 1/4 ounce simple syrup (1:1 water and granulated sugar, dissolved)
– Ice
– Whipped cream and grated cinnamon or cocoa powder for garnish (optional)
Instructions:
1. Fill a cocktail shaker with ice.
2. Add vodka, condensed milk, brewed coffee, and simple syrup to the shaker.
3. Shake vigorously for 10-15 seconds to combine and chill the ingredients.
4. Strain the mixture into a chilled martini glass.
5. Garnish with whipped cream and grated cinnamon or cocoa powder, if desired.
Cooking Time: None
Enjoy your delicious Vietnamese Coffee Martini!
Coconut Coffee Colada
Escape to a tropical paradise with this creamy and invigorating Coconut Coffee Colada, perfect for warm weather or anytime you need a pick-me-up.
Ingredients:
– 1 cup strong brewed coffee
– 1 can (14 oz) full-fat coconut milk
– 1/2 cup pineapple juice
– 1 tablespoon unsweetened shredded coconut
– Ice cubes
– Whipped cream and toasted coconut flakes for garnish (optional)
Instructions:
1. Brew a cup of strong coffee and let it cool to room temperature.
2. In a blender, combine cooled coffee, coconut milk, and pineapple juice. Blend until smooth and creamy.
3. Add unsweetened shredded coconut and blend until well combined.
4. Taste and adjust sweetness or flavor as needed.
5. Pour into glasses filled with ice cubes.
6. Top with whipped cream and toasted coconut flakes, if desired.
Cooking Time: 10 minutes
Serve: Immediately and enjoy!
Spiced Coffee Hot Toddy
Warm up with this comforting blend of coffee, spices, and citrus. Perfect for a chilly evening or when you need a pick-me-up any time of the year.
Ingredients:
– 1 cup strong brewed coffee
– 1 tablespoon brown sugar
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon ground ginger
– 1/2 lemon, sliced
– 1/2 cup hot water
– Whipped cream or heavy cream (optional)
Instructions:
1. In a large mug, combine brewed coffee, brown sugar, cinnamon, nutmeg, and ginger.
2. Stir until the sugar is dissolved and the spices are well combined.
3. Add sliced lemon to the mug.
4. Pour in hot water and stir gently.
5. Taste and adjust sweetness or spice level as needed.
6. Top with whipped cream or heavy cream, if desired.
Cooking Time: 0 minutes (just mix and serve!)
Summary
Experience the perfect blend of flavors with these refreshing coffee cocktail recipes. From classic combinations like Espresso Martini and Irish Coffee, to creative concoctions like Cold Brew Negroni and Caramel Macchiato Martini, there’s something for every occasion. Spice up your day with a Spiked Iced Coffee or indulge in a rich Kahlúa Mudslide. Whether you’re in the mood for something sweet, strong, or simply sophisticated, these 18 coffee cocktails are sure to hit the spot.
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