Are you looking for a delicious and easy meal to satisfy your family’s hunger? Look no further! Hamburger casserole is a classic comfort food that can be made in many different ways. From cheesy tater tots to spicy jalapeños, we’ve got you covered with 20 mouth-watering hamburger casserole recipes. Whether you’re a busy parent looking for a quick and easy meal or a foodie seeking new flavors to try, these casseroles are sure to become a staple in your household.
From classic noodle casseroles to unique twists like Mexican taco casserole and pizza casserole, there’s something for everyone. And the best part? These recipes are all easy to make and require minimal cleanup, making them perfect for a weeknight dinner or special occasion. So go ahead, get creative in the kitchen, and serve up some seriously satisfying meals with these 20 delicious hamburger casserole recipes.
Cheesy Hamburger Tater Tot Casserole
A comforting twist on classic casseroles, this dish combines the flavors of burgers, tater tots, and cheese for a satisfying meal. Perfect for family dinners or potlucks!
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup tater tots
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1 tablespoon Worcestershire sauce
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook ground beef in a skillet until browned, breaking into small pieces as it cooks.
3. Add diced onion and minced garlic to the skillet and cook until softened.
4. In a separate pot, heat tater tots according to package instructions.
5. Combine cooked ground beef mixture with milk, Worcestershire sauce, salt, and pepper in a large mixing bowl.
6. Arrange tater tots in the bottom of a 9×13 inch baking dish. Top with hamburger mixture and sprinkle with shredded cheese.
7. Bake for 25-30 minutes or until cheese is melted and bubbly.
Cooking Time: 25-30 minutes
Easy Hamburger Rice Casserole
A hearty, comforting casserole that’s perfect for a weeknight dinner or weekend lunch.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup uncooked white rice
– 3 cups water
– 1 can (10.5 oz) condensed cream of mushroom soup
– 1/2 cup milk
– 1 tsp paprika
– Salt and pepper to taste
– 1 cup shredded cheddar cheese
Instructions:
1. Preheat oven to 350°F.
2. Cook rice according to package instructions using 3 cups water. Set aside.
3. In a large skillet, cook ground beef over medium-high heat until browned, breaking into small pieces as it cooks.
4. Add diced onion and minced garlic to the skillet; cook until onion is translucent.
5. Stir in cream of mushroom soup and milk until well combined.
6. Combine cooked rice, paprika, salt, and pepper in a large mixing bowl. Add beef mixture and stir until well combined.
7. Transfer mixture to a 9×13 inch baking dish and top with shredded cheddar cheese.
8. Bake for 25-30 minutes or until casserole is hot and cheese is melted.
Cooking Time: 25-30 minutes
One-Pot Hamburger Mac and Cheese Casserole
A comforting twist on classic macaroni and cheese, this recipe combines ground beef, pasta, and a creamy cheese sauce in one pot. Perfect for a cozy weeknight dinner or a satisfying meal to feed a crowd.
Ingredients:
– 1 lb ground beef
– 1 cup macaroni
– 2 cups milk
– 1 cup shredded cheddar cheese
– 1/2 cup grated Parmesan cheese
– 1 tablespoon olive oil
– Salt and pepper, to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Cook the ground beef in a large pot over medium-high heat until browned, breaking it up into small pieces as it cooks.
3. Add the macaroni, milk, cheddar cheese, and Parmesan cheese to the pot. Stir until the cheese is melted and the pasta is al dente.
4. Reduce heat to low and simmer for 5 minutes, stirring occasionally.
5. Season with salt and pepper to taste.
6. Serve hot and enjoy!
Cooking Time: 25-30 minutes
Loaded Hamburger Potato Casserole
Loaded Hamburger Potato Casserole: A hearty, comforting dish that combines the flavors of a classic burger with creamy mashed potatoes and crispy toppings.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 2 cups cooked mashed potatoes
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1 tsp salt
– 1/4 tsp black pepper
– 1/4 tsp paprika
– 1/4 cup chopped fresh parsley
– 1/4 cup crumbled bacon, cooked and crumbled
Instructions:
1. Preheat oven to 350°F.
2. Cook ground beef in a large skillet over medium-high heat until browned, breaking into small pieces as it cooks. Drain excess fat.
3. Add diced onion and minced garlic; cook until onion is translucent.
4. Stir in mashed potatoes, shredded cheese, milk, salt, pepper, and paprika.
5. Transfer mixture to a 9×13 inch baking dish.
6. Top with crumbled bacon and chopped parsley.
7. Bake for 25-30 minutes or until casserole is hot and bubbly.
Cooking Time: 25-30 minutes
Southwestern Hamburger Cornbread Casserole
This hearty casserole combines the flavors of Southwestern cuisine with a classic hamburger and cornbread twist. A perfect dish for a casual dinner or potluck gathering.
Ingredients:
– 1 lb ground beef
– 1/2 cup chopped onion
– 1/2 cup chopped bell pepper
– 1 jalapeño pepper, diced
– 1 can (14.5 oz) of diced tomatoes with green chilies
– 1 cup cornbread mix
– 1 cup shredded cheddar cheese
– 1/4 cup chopped cilantro
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F.
2. Cook ground beef, onion, bell pepper, and jalapeño in a large skillet over medium-high heat until browned, breaking up meat into small pieces as it cooks.
3. Stir in diced tomatoes with green chilies and season with salt and pepper to taste.
4. In a separate bowl, prepare cornbread mix according to package instructions.
5. In a 9×13 inch baking dish, arrange half of the cooked hamburger mixture, followed by half of the cornbread mix, and finally half of the shredded cheese.
6. Repeat layers and top with remaining cheese.
7. Bake for 35-40 minutes or until cornbread is golden brown and casserole is hot and bubbly.
Classic Hamburger Noodle Casserole
A comforting and satisfying casserole that combines juicy hamburger, pasta, and cheese for a hearty meal.
Ingredients:
– 1 lb ground beef
– 1 medium onion, finely chopped
– 2 cloves garlic, minced
– 1 cup cooked noodles (such as egg noodles or macaroni)
– 1 can (10.5 oz) condensed cream of mushroom soup
– 1/2 cup milk
– 1 cup shredded cheddar cheese
– 1/4 cup grated Parmesan cheese
– Salt and pepper, to taste
Instructions:
1. Preheat oven to 350°F.
2. Cook noodles according to package directions; drain and set aside.
3. In a large skillet, cook ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
4. Add chopped onion and minced garlic to the skillet; cook until onion is translucent.
5. Stir in cream of mushroom soup and milk; bring mixture to a simmer.
6. Combine cooked noodles, hamburger mixture, and shredded cheddar cheese in a 9×13-inch baking dish.
7. Sprinkle Parmesan cheese on top and season with salt and pepper, if desired.
8. Bake for 25-30 minutes or until casserole is hot and cheese is melted.
Cooking Time: 25-30 minutes
Creamy Hamburger and Mushroom Casserole
A comforting and flavorful casserole that combines the richness of cream with the savory taste of ground beef, mushrooms, and pasta. Perfect for a weeknight dinner or special occasion.
Ingredients:
– 1 lb ground beef
– 1 medium onion, chopped
– 2 cups mixed mushrooms (button, cremini, shiitake), sliced
– 1 cup cream of mushroom soup
– 1/2 cup heavy cream
– 1 tsp dried thyme
– Salt and pepper to taste
– 8 oz pasta (such as macaroni or rigatoni)
– 1 cup shredded cheddar cheese
Instructions:
1. Preheat oven to 350°F.
2. Cook pasta according to package instructions, set aside.
3. In a large skillet, cook ground beef and onion over medium-high heat until browned, breaking up into small pieces as it cooks.
4. Add mushrooms, cream of mushroom soup, heavy cream, thyme, salt, and pepper to the skillet. Stir until combined.
5. Combine cooked pasta, hamburger mixture, and shredded cheese in a 9×13 inch baking dish.
6. Bake for 25-30 minutes or until hot and bubbly.
Cooking Time: 25-30 minutes
Spicy Jalapeño Hamburger Casserole
A twist on classic comfort food, this casserole combines the flavors of spicy jalapeños with juicy hamburgers and a crunchy topping. Perfect for a weeknight dinner or weekend gathering.
Ingredients:
– 1 lb ground beef
– 1/2 cup chopped fresh jalapeños
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1 tsp paprika
– Salt and pepper to taste
– 1 cup crushed tortilla chips
– 1/4 cup chopped fresh cilantro (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a large skillet, cook ground beef over medium-high heat until browned, breaking up with spoon as it cooks.
3. Add diced onion and minced garlic; cook until onion is translucent.
4. Stir in chopped jalapeños, paprika, salt, and pepper.
5. Combine cooked hamburger mixture with milk and shredded cheddar cheese.
6. In a 9×13 inch baking dish, spread half of the hamburger mixture followed by half of the crushed tortilla chips.
7. Repeat layers; top with remaining tortilla chips and sprinkle with cilantro (if using).
8. Bake for 25-30 minutes or until casserole is hot and bubbly.
Cooking Time: 25-30 minutes
Hamburger Green Bean Casserole
A comforting and flavorful casserole that combines the classic flavors of hamburgers, green beans, and creamy sauce.
Ingredients:
– 1 lb ground beef
– 1 onion, chopped
– 2 cloves garlic, minced
– 2 cups fresh green beans, trimmed
– 1 cup milk
– 1/2 cup cream of mushroom soup
– 1/2 cup french-fried onions
– Salt and pepper to taste
– 1 tablespoon Worcestershire sauce
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook ground beef, onion, and garlic in a large skillet over medium-high heat until browned, breaking up meat with spoon.
3. Stir in green beans, milk, cream of mushroom soup, salt, pepper, and Worcestershire sauce.
4. In a separate dish, combine french-fried onions and 1/4 cup of the casserole mixture.
5. Pour remaining casserole mixture into a 9×13-inch baking dish.
6. Top with onion mixture and bake for 30-35 minutes or until golden brown.
Cooking Time: 30-35 minutes
BBQ Hamburger and Baked Bean Casserole
A comforting, crowd-pleasing casserole that combines the flavors of BBQ hamburgers and sweet baked beans. This easy-to-make recipe is perfect for a weeknight dinner or a weekend gathering.
Ingredients:
– 1 lb ground beef
– 1/2 cup BBQ sauce
– 1 can (16 oz) baked beans, drained
– 1 onion, diced
– 1 bell pepper, diced
– 1 cup shredded cheddar cheese
– 1 cup milk
– 1 tsp dried oregano
– Salt and pepper to taste
– 6 hamburger buns, sliced
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook ground beef in a large skillet over medium-high heat until browned, breaking into small pieces.
3. Add BBQ sauce, onion, bell pepper, and salt & pepper; stir well.
4. In a separate casserole dish, combine baked beans, shredded cheese, milk, and dried oregano.
5. Arrange cooked hamburger mixture on top of bean mixture.
6. Bake for 25-30 minutes or until hot and bubbly.
7. Serve with sliced hamburger buns.
Cooking Time: 25-30 minutes
Hamburger Shepherd’s Pie Casserole
A comforting twist on the classic shepherd’s pie, this casserole combines ground beef and vegetables with mashed potatoes for a hearty and satisfying meal.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup frozen peas and carrots
– 1 cup beef broth
– 2 tbsp tomato paste
– 2 tsp dried oregano
– 1 tsp salt
– 1/4 tsp black pepper
– 2 cups mashed potatoes
– 1/4 cup grated cheddar cheese (optional)
Instructions:
1. Preheat oven to 350°F.
2. Brown the ground beef in a large skillet over medium-high heat, breaking it up into small pieces as it cooks.
3. Add the onion, garlic, peas and carrots, beef broth, tomato paste, oregano, salt, and pepper to the skillet. Stir to combine.
4. Bring the mixture to a boil, then reduce the heat to low and simmer for 10 minutes.
5. Transfer the mixture to a 9×13 inch baking dish.
6. Top with mashed potatoes and sprinkle with cheddar cheese (if using).
7. Bake for 25-30 minutes or until the potatoes are golden brown.
Cooking Time: 35-40 minutes
Mexican Hamburger Taco Casserole
This casserole combines the flavors of tacos with the comfort of a hamburger, making it a unique and delicious twist on traditional taco recipes. Perfect for a weeknight dinner or weekend gathering.
Ingredients:
– 1 lb ground beef
– 1 packet of taco seasoning
– 1 can (14.5 oz) diced tomatoes
– 1 cup frozen corn kernels
– 1/2 cup shredded cheddar cheese
– 6-8 hamburger buns, crushed
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F.
2. Cook ground beef in a large skillet over medium-high heat until browned, breaking into small pieces as it cooks.
3. Add taco seasoning and cook according to package instructions.
4. In a separate bowl, combine diced tomatoes, corn kernels, and shredded cheese.
5. Grease a 9×13-inch baking dish with olive oil.
6. Layer the ingredients in the following order: ground beef mixture, tomato-corn mixture, crushed hamburger buns.
7. Repeat the layers one more time, finishing with the bun layer on top.
8. Bake for 25-30 minutes or until hot and bubbly.
Cooking Time: 25-30 minutes
Bacon Cheeseburger Casserole
Transform a classic cheeseburger into a comforting casserole, perfect for a family dinner or potluck. This recipe combines the flavors of bacon, ground beef, and melted cheddar cheese with pasta and a hint of tomato sauce.
Ingredients:
– 8 oz macaroni
– 1 lb ground beef
– 6 slices of bacon, cooked and crumbled
– 2 cups shredded cheddar cheese
– 1 cup tomato sauce
– 1/4 cup chopped onion
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook macaroni according to package directions, then set aside.
3. In a large skillet, cook ground beef over medium-high heat until browned, breaking into small pieces as it cooks.
4. Add crumbled bacon, chopped onion, salt, and pepper to the skillet and stir to combine.
5. In a 9×13-inch baking dish, arrange half of the cooked macaroni in the bottom.
6. Top with the ground beef mixture, followed by half of the tomato sauce and half of the shredded cheddar cheese.
7. Repeat layers, ending with a layer of cheese on top.
8. Bake for 25-30 minutes or until hot and bubbly.
Cooking Time: 25-30 minutes
Healthy Hamburger Quinoa Casserole
A nutritious twist on a classic comfort food, this casserole combines lean ground beef, quinoa, and plenty of vegetables for a satisfying meal that’s both healthy and delicious.
Ingredients:
– 1 lb lean ground beef
– 1 cup cooked quinoa
– 1 onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 can (14.5 oz) diced tomatoes
– 1 tsp cumin
– Salt and pepper to taste
– 1/4 cup shredded reduced-fat cheddar cheese
Instructions:
1. Preheat oven to 375°F.
2. Cook quinoa according to package instructions.
3. In a large skillet, cook ground beef until browned, breaking into small pieces as it cooks.
4. Add onion, garlic, and bell pepper to the skillet and cook until vegetables are tender.
5. Stir in cumin, salt, and pepper.
6. Combine cooked quinoa, hamburger mixture, and diced tomatoes in a 9×13 inch baking dish.
7. Top with shredded cheese and bake for 20-25 minutes or until cheese is melted and bubbly.
Cooking Time: 35-40 minutes
Slow Cooker Hamburger Casserole
Slow Cooker Hamburger Casserole Recipe
This hearty casserole is a comforting twist on classic hamburger helper, simmered to perfection in your slow cooker. A simple and satisfying meal perfect for busy weeknights or cozy weekend gatherings.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 cup frozen peas and carrots
– 1 can (10.5 oz) condensed cream of mushroom soup
– 1/2 cup milk
– 1 tsp paprika
– Salt and pepper to taste
– 6-8 hamburger buns, for serving
Instructions:
1. Brown ground beef in a skillet over medium-high heat. Drain excess fat.
2. Add diced onion and minced garlic; cook until onion is translucent.
3. Stir in frozen peas and carrots, cream of mushroom soup, milk, paprika, salt, and pepper.
4. Transfer mixture to your slow cooker.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Serve hot over hamburger buns.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Hamburger and Stuffing Casserole
A hearty, comforting casserole perfect for a weeknight dinner or special occasion.
Ingredients:
– 1 lb ground beef
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 cup stuffing mix
– 1/2 cup milk
– 1 cup frozen peas and carrots
– 1 tsp dried thyme
– Salt and pepper to taste
– 1 cup shredded cheddar cheese
Instructions:
1. Preheat oven to 350°F (180°C).
2. Cook ground beef, onion, and garlic in a large skillet over medium-high heat until browned, breaking up meat with spoon as it cooks.
3. In a separate bowl, combine stuffing mix, milk, peas and carrots, thyme, salt, and pepper.
4. Grease a 9×13-inch baking dish. Add cooked ground beef mixture, followed by the stuffing mixture, and top with shredded cheese.
5. Bake for 35-40 minutes or until casserole is hot and bubbly.
Cooking Time: 35-40 minutes
Pizza Hamburger Casserole
A creative twist on traditional casserole, this Pizza Hamburger Casserole combines the flavors of pizza with the comfort of a classic hamburger dish. Perfect for a weeknight dinner or a weekend gathering.
Ingredients:
– 1 lb ground beef
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 cup pizza sauce
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 cup cooked macaroni
– 1 cup frozen pepperoni slices
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (180°C).
2. Cook ground beef, onion, and garlic until browned, breaking up into small pieces as it cooks.
3. In a large bowl, combine cooked hamburger mixture, pizza sauce, mozzarella cheese, Parmesan cheese, and macaroni. Mix well.
4. Transfer the mixture to a 9×13-inch baking dish.
5. Top with frozen pepperoni slices.
6. Bake for 25-30 minutes or until hot and bubbly.
Cooking Time: 25-30 minutes
Garlic Parmesan Hamburger Casserole
A classic comfort food recipe that combines the flavors of garlic, parmesan cheese, and juicy hamburgers for a satisfying meal. Perfect for a weeknight dinner or a weekend gathering.
Ingredients:
– 1 lb ground beef
– 1 onion, finely chopped
– 3 cloves of garlic, minced
– 1 cup breadcrumbs
– 1/2 cup grated parmesan cheese
– 1 cup marinara sauce
– 1 cup shredded mozzarella cheese
– 1 tsp dried oregano
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (180°C).
2. Cook ground beef in a large skillet over medium-high heat, breaking up with a spoon until browned.
3. Add chopped onion, minced garlic, and breadcrumbs; cook until onion is translucent.
4. Stir in marinara sauce, parmesan cheese, mozzarella cheese, and oregano.
5. Transfer mixture to a 9×13 inch baking dish.
6. Bake for 25-30 minutes or until hot and bubbly.
Cooking Time: 25-30 minutes
Hamburger and Corn Chip Casserole
A comforting and satisfying casserole that combines the classic flavors of hamburgers with the crunch of corn chips, perfect for a weeknight dinner or casual gathering.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup milk
– 1 cup shredded cheddar cheese
– 1/2 cup crushed corn chips
– 1 cup frozen peas and carrots
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F.
2. Cook ground beef in a large skillet over medium-high heat, breaking it up into small pieces as it cooks. Drain excess fat.
3. Add diced onion and minced garlic to the skillet and cook until softened.
4. In a separate bowl, combine milk, shredded cheese, and crushed corn chips. Stir until well combined.
5. Combine cooked ground beef mixture with milk-cheese-corn chip mixture and stir until well combined.
6. Pour into a 9×13 inch baking dish and top with frozen peas and carrots.
7. Bake for 25-30 minutes or until hot and bubbly.
Cooking Time: 25-30 minutes
Easy Hamburger and Biscuit Casserole
This comforting casserole combines the flavors of juicy hamburgers, savory sauce, and buttery biscuits for a satisfying meal that’s quick to prepare. Perfect for a weeknight dinner or a weekend gathering.
Ingredients:
– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup biscuit mix
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 2 tbsp Worcestershire sauce
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (180°C).
2. Cook ground beef in a skillet over medium-high heat until browned, breaking it up into small pieces.
3. Add diced onion and minced garlic; cook until onion is translucent.
4. In a separate bowl, combine biscuit mix, milk, and Worcestershire sauce to form dough.
5. Press half of the dough into a 9×13-inch baking dish.
6. Top with hamburger mixture, followed by shredded cheese.
7. Place remaining dough on top; cut slits for steam to escape.
8. Bake for 35-40 minutes or until golden brown.
Cooking Time: 35-40 minutes
Summary
Discover 20 mouth-watering hamburger casserole recipes that are easy to make and packed with flavor! From classic combinations like Cheesy Hamburger Tater Tot Casserole and Classic Hamburger Noodle Casserole, to innovative twists like Southwestern Hamburger Cornbread Casserole and Pizza Hamburger Casserole, there’s something for every taste bud. Whether you’re in the mood for comfort food, a quick weeknight dinner, or a special occasion meal, these recipes are sure to satisfy your cravings.
