Are you a coffee lover looking to bring the magic of your favorite Starbucks drinks into your own kitchen? Look no further! As a barista, you know that crafting the perfect cup of coffee or tea requires precision and passion. And with these 20 refreshing Starbucks drink recipes, you can recreate the flavors and excitement of the cafe in the comfort of your own home.
From classic favorites like Iced Caramel Macchiato to seasonal sensations like Pumpkin Spice Latte, we’ve got you covered. Whether you’re a fan of sweet treats or bold brews, these recipes are sure to satisfy your cravings and inspire your creativity behind the bar.
In this article, we’ll dive into the world of Starbucks-inspired drinks, exploring the perfect blends of flavors and ingredients to create delicious concoctions that are just as tasty as they are Instagram-worthy. So grab a cup of your favorite brew, get cozy, and let’s get started on our journey through the wonderful world of Starbucks recipes!
Iced Caramel Macchiato
A refreshing twist on the classic espresso drink, this Iced Caramel Macchiato combines rich caramel syrup with creamy milk and a shot of bold espresso. Perfect for hot summer days or any time you need a pick-me-up.
Ingredients:
– 2 shots of strong espresso
– 1 cup of ice
– 1/2 cup of milk (whole, skim, or a non-dairy alternative)
– 1 tablespoon of caramel syrup
– Whipped cream and sea salt for garnish (optional)
Instructions:
1. Brew two shots of espresso into a large glass filled with ice.
2. Pour in the milk, holding back the foam with a spoon.
3. Add the caramel syrup and stir until well combined.
4. Top with the reserved whipped cream and a sprinkle of sea salt, if desired.
Cooking Time: None! Just assemble the ingredients and serve immediately.
Pumpkin Spice Latte
Warm up with a delicious and cozy Pumpkin Spice Latte perfect for the fall season.
Ingredients:
• 1 shot of espresso or strong brewed coffee (about 1 ounce)
• 3-4 pumps of pumpkin spice syrup (or 1 tablespoon of pumpkin puree mixed with 1 teaspoon of ground cinnamon, nutmeg, and ginger)
• 3/4 cup of milk (whole, skim, or a non-dairy alternative such as almond or soy milk)
• Whipped cream (optional)
Instructions:
1. Brew the espresso or make the strong brewed coffee.
2. In a large mug, combine the espresso, pumpkin spice syrup (or pumpkin puree mixture), and milk.
3. Stir well to combine and froth the mixture slightly to bring out the flavors.
4. If desired, top with whipped cream and sprinkle with additional cinnamon, nutmeg, or ground ginger for extra flavor and presentation.
Cooking Time: None! This is a warm and comforting beverage that can be prepared in just a few minutes.
Vanilla Sweet Cream Cold Brew
Elevate your morning routine with this creamy and refreshing cold brew coffee recipe. This sweet and velvety drink is perfect for hot summer days or anytime you need a pick-me-up.
Ingredients:
– 1 cup strong brewed cold brew coffee
– 2 tablespoons vanilla extract
– 4 tablespoons heavy cream
– 2 tablespoons granulated sugar
– Ice cubes
Instructions:
1. In a large glass, combine the cold brew coffee and vanilla extract. Stir well to combine.
2. In a small bowl, whisk together the heavy cream and granulated sugar until the sugar is fully dissolved.
3. Pour the cream mixture into the coffee and stir gently to combine.
4. Fill the glass with ice cubes and stir again to chill and dilute the drink to your desired strength.
5. Serve immediately and enjoy!
Cooking Time: 0 minutes (ready in an instant)
Matcha Green Tea Latte
Whisk up a refreshing and revitalizing matcha green tea latte to brighten your day. This Japanese-inspired drink combines the subtle bitterness of matcha with creamy milk and sweetener, making it perfect for any time of year.
Ingredients:
– 1 teaspoon matcha powder
– 1 cup milk (dairy or non-dairy)
– 1 tablespoon sugar (or to taste)
– 1/2 cup hot water
– Ice cubes (optional)
Instructions:
1. In a small bowl, whisk together the matcha powder and hot water until smooth.
2. Add the milk and sugar to the bowl. Whisk until well combined and the sugar is dissolved.
3. Pour the mixture into a large mug.
4. Taste and adjust sweetness or temperature as needed.
5. Serve immediately, or refrigerate for up to 24 hours and reheat when desired.
Cooking Time: 2 minutes
White Chocolate Mocha
Elevate your morning routine with this decadent White Chocolate Mocha recipe.
Ingredients:
– 2 shots of strong brewed coffee
– 1 cup milk (whole, skim or a non-dairy alternative)
– 2 tablespoons white chocolate chips or chunks
– 1 teaspoon vanilla extract
– 1 tablespoon granulated sugar (optional)
– Whipped cream and cocoa powder for topping (optional)
Instructions:
1. Brew two shots of strong coffee and pour into a large mug.
2. In a small saucepan, heat the milk over medium heat until it starts to simmer.
3. Remove from heat and add white chocolate chips or chunks. Let them melt and whisk until smooth.
4. Add vanilla extract and sugar (if using) to the milk mixture. Whisk until combined.
5. Pour the milk mixture into the coffee, holding back the foam with a spoon if desired.
6. Top with whipped cream and cocoa powder (if using).
Cooking Time: 10-15 minutes
Caramel Frappuccino
Get ready to experience a rich and creamy coffee treat with this Caramel Frappuccino recipe! Made with espresso, milk, and caramel syrup, this refreshing drink is perfect for any time of day.
Ingredients:
– 2 shots of strong brewed coffee (or espresso)
– 1 cup of milk (whole, skim, or a non-dairy alternative)
– 1 tablespoon of caramel syrup
– 1 teaspoon of vanilla extract
– Ice cubes
– Whipped cream and caramel sauce for topping (optional)
Instructions:
1. Brew two shots of strong coffee or use store-bought espresso.
2. In a blender, combine the coffee, milk, caramel syrup, and vanilla extract.
3. Blend the mixture on high speed until smooth and creamy.
4. Pour the frappuccino into a glass filled with ice cubes.
5. Top with whipped cream and drizzle with caramel sauce, if desired.
Cooking Time: None! Simply blend and serve.
Peppermint Mocha
Kick off your day with a refreshing twist on the classic mocha, featuring the invigorating flavor of peppermint.
Ingredients:
– 2 shots of strong brewed coffee
– 1 cup milk (whole, skim, or a non-dairy alternative)
– 1 tablespoon unsweetened cocoa powder
– 1 teaspoon peppermint extract
– 2 tablespoons granulated sugar
– 1/4 teaspoon salt
– Whipped cream and crushed candy canes for garnish (optional)
Instructions:
1. Brew two shots of strong coffee and pour into a large mug.
2. In a small saucepan, heat the milk over medium heat until it starts to simmer.
3. Add the cocoa powder, peppermint extract, sugar, and salt to the milk. Whisk until smooth and well combined.
4. Pour the milk mixture into the coffee, holding back the foam with a spoon.
5. If desired, top with whipped cream and crushed candy canes for a festive touch.
Cooking Time: 10 minutes
Strawberry Acai Refresher
This refreshing drink combines the sweetness of strawberries with the antioxidant-rich flavor of acai berries, perfect for hot summer days or a quick pick-me-up any time of the year.
Ingredients:
– 1 cup fresh or frozen strawberries
– 1/2 cup unsweetened almond milk
– 1/4 cup acai berry puree
– 1 tablespoon honey
– Ice cubes (as needed)
– Fresh mint leaves or strawberry slices for garnish (optional)
Instructions:
1. In a blender, combine strawberries, almond milk, and acai berry puree.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add honey and blend until well combined.
4. Taste and adjust sweetness or flavor as desired.
5. Pour into glasses filled with ice (if desired) and garnish with fresh mint leaves or strawberry slices, if using.
Cooking Time: None! This refreshing drink is ready in just a few minutes.
Toasted White Chocolate Mocha
Elevate your morning coffee routine with this rich and indulgent Toasted White Chocolate Mocha recipe. Perfect for a special treat or a pick-me-up on-the-go, this velvety drink combines the best of both worlds – the warmth of coffee and the sweetness of white chocolate.
Ingredients:
– 2 shots of strong brewed coffee
– 1 cup milk (whole, skim, or a non-dairy alternative)
– 1 tablespoon unsalted butter
– 2 tablespoons white chocolate chips (or chopped white chocolate)
– 1 teaspoon vanilla extract
– Whipped cream and toasted pecans (optional)
Instructions:
1. Brew two shots of strong coffee and set aside.
2. In a small saucepan, melt the butter over medium heat. Add the white chocolate chips and stir until smooth.
3. Combine the milk, melted white chocolate mixture, and vanilla extract in a large mug.
4. Pour the brewed coffee into the mug, holding back any excess foam.
5. Top with whipped cream and toasted pecans, if desired.
Cooking Time: 10-15 minutes (depending on brewing time)
Enjoy your Toasted White Chocolate Mocha!
Cinnamon Dolce Latte
Start your day with a warm and comforting cup of Cinnamon Dolce Latte, infused with the sweet aroma of cinnamon and the richness of espresso. This recipe is easy to make and perfect for any time you need a pick-me-up.
Ingredients:
– 2 shots of strong brewed coffee or espresso
– 1/2 cup milk (whole, skim, or a non-dairy alternative)
– 1 tablespoon granulated sugar
– 1/4 teaspoon ground cinnamon
– Whipped cream and additional cinnamon for topping (optional)
Instructions:
1. Brew two shots of strong coffee or make two shots of espresso.
2. In a small saucepan, warm the milk over medium heat until it starts to simmer.
3. Add the sugar and whisk until dissolved.
4. Add the ground cinnamon and whisk until well combined.
5. Pour the milk mixture into a large mug with the brewed coffee or espresso.
6. Top with whipped cream and additional cinnamon, if desired.
Cooking Time: 10-15 minutes
Java Chip Frappuccino
A refreshing blend of coffee, chocolate, and ice, the Java Chip Frappuccino is a perfect pick-me-up for any time of day.
Ingredients:
– 2 shots of strong brewed coffee
– 1 cup of milk (whole, 2%, or skim)
– 1/2 cup of vanilla ice cream
– 1 tablespoon of chocolate syrup
– 1/4 teaspoon of instant coffee powder
– Ice cubes
– Whipped cream and chocolate chips for topping (optional)
Instructions:
1. Brew two shots of strong coffee and let them cool.
2. In a blender, combine the cooled coffee, milk, vanilla ice cream, chocolate syrup, and instant coffee powder.
3. Blend the mixture on high speed until smooth and creamy.
4. Add ice cubes to the blender and blend until the ice is crushed and the mixture is thick and frosty.
5. Pour the Frappuccino into a glass and top with whipped cream and chocolate chips, if desired.
Cooking Time: 5-7 minutes (depending on blending speed)
Very Berry Hibiscus Refresher
Quench your thirst with this refreshing drink that combines the sweetness of berries with the subtle tartness of hibiscus.
Ingredients:
– 2 cups mixed berry juice (such as raspberry, blueberry, and blackberry)
– 1 cup hibiscus tea, brewed strong
– 1/4 cup granulated sugar
– 1/2 cup water
– Sliced strawberries or raspberries for garnish (optional)
Instructions:
1. In a large pitcher, combine the berry juice and brewed hibiscus tea.
2. Add the granulated sugar and stir until dissolved.
3. Add the water to the pitcher and stir well.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve the Very Berry Hibiscus Refresher over ice in tall glasses. Garnish with sliced strawberries or raspberries, if desired.
Cooking Time: None
Servings: 4-6
Salted Caramel Cream Cold Brew
Elevate your cold brew game with this rich and creamy treat, perfect for a hot summer day.
Ingredients:
– 1 cup cold brew coffee
– 1/2 cup heavy cream
– 2 tablespoons caramel syrup
– 1 teaspoon flaky sea salt
– Ice cubes
Instructions:
1. Brew your cold coffee according to package instructions.
2. In a large glass, combine the cold brew coffee and heavy cream. Stir until well combined.
3. Add the caramel syrup and stir until fully incorporated.
4. Sprinkle the flaky sea salt on top of the mixture and stir gently to distribute evenly.
5. Fill a glass with ice cubes and pour the Salted Caramel Cream Cold Brew over the ice.
6. Stir well and serve immediately.
Cooking Time: None, as this is a cold brew recipe!
Enjoy your delicious and refreshing Salted Caramel Cream Cold Brew!
Chai Tea Latte
Chai tea lattes are a perfect blend of spices and creamy goodness to brighten up any day. This recipe combines the comforting flavors of black tea, milk, and spices to create a delicious and soothing drink.
Ingredients:
– 1 teaspoon loose-leaf black tea
– 2 cups water
– 1 cup milk (whole, skim, or non-dairy alternative)
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground cardamom
– 1/4 teaspoon ground ginger
– 1/4 teaspoon ground cloves
– 1 tablespoon honey (optional)
Instructions:
1. Bring the water to a boil and add the tea leaves. Let it steep for 5-7 minutes, or until the tea reaches your desired strength.
2. In a separate pot, heat the milk over medium heat until it starts to simmer.
3. Add the cinnamon, cardamom, ginger, and cloves to the milk and whisk until well combined.
4. Strain the tea into the spiced milk and stir to combine.
5. Taste and adjust sweetness by adding honey if desired.
6. Pour into a mug and serve immediately.
Cooking Time: 15-20 minutes
Dragon Drink Refresher
Revitalize your senses with this refreshing twist on a classic drink, perfect for warm days or anytime you need a pick-me-up.
Ingredients:
– 2 cups fresh pineapple chunks
– 1 cup coconut water
– 1/2 cup passionfruit juice
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Ice cubes
– Fresh mint leaves for garnish
Instructions:
1. In a large pitcher, combine pineapple chunks, coconut water, and passionfruit juice.
2. Stir in the simple syrup until fully incorporated.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Serve the Dragon Drink Refresher over ice in tall glasses.
5. Garnish with fresh mint leaves and serve immediately.
Cooking Time: None required! Just chill and serve.
Chestnut Praline Latte
A warm and comforting fall-inspired coffee drink that combines the rich flavors of chestnuts, caramel, and a hint of spice.
Ingredients:
– 2 shots of espresso or strong brewed coffee
– 1 cup milk (whole, skim, or a non-dairy alternative)
– 1 tablespoon chestnut syrup or pureed cooked chestnuts
– 1 teaspoon praline syrup or caramel sauce
– Pinch of ground cinnamon and nutmeg
– Whipped cream and chopped nuts for topping (optional)
Instructions:
1. Brew two shots of espresso or make two cups of strong coffee.
2. In a small saucepan, heat the milk over medium heat until it starts to simmer.
3. Add the chestnut syrup, praline syrup, cinnamon, and nutmeg to the milk. Whisk until well combined.
4. Pour the milk mixture into the espresso or coffee.
5. Top with whipped cream and chopped nuts, if desired.
Cooking Time: 5-7 minutes
Blonde Vanilla Latte
Blonde Vanilla Latte Recipe
Summary: A creamy and sweet beverage that combines the flavors of vanilla and blonde espresso, perfect for a morning pick-me-up or afternoon treat.
Ingredients:
– 2 shots of blonde espresso
– 3-4 pumps of vanilla syrup (or to taste)
– 3 oz of steamed milk
– Whipped cream (optional)
Instructions:
1. Brew two shots of blonde espresso into a cup.
2. Add 3-4 pumps of vanilla syrup, depending on your desired level of sweetness and flavor.
3. Steam 3 oz of milk until it reaches a silky smooth consistency.
4. Pour the steamed milk into the cup with the espresso and vanilla syrup.
5. If desired, top with whipped cream for a extra-special treat.
Cooking Time: 5-7 minutes
Caramel Ribbon Crunch Frappuccino
Elevate your coffee game with this sweet and crunchy frappuccino recipe, featuring caramel ribbon swirls and a hint of sea salt.
Ingredients:
– 2 shots of strong brewed coffee
– 1 cup of ice
– 1/2 cup of milk (whole or 2%)
– 1 tablespoon of vanilla extract
– 1 tablespoon of caramel syrup
– 1 teaspoon of sea salt
– 1/4 cup of crushed peanut butter cookies (or your favorite crunchy snack)
– Whipped cream and caramel sauce for topping (optional)
Instructions:
1. Brew two shots of strong coffee and pour over ice in a blender.
2. Add milk, vanilla extract, caramel syrup, and sea salt to the blender.
3. Blend on high speed until smooth and creamy.
4. Stir in crushed peanut butter cookies to create a crunchy swirl.
5. Taste and adjust sweetness or flavor as needed.
6. Pour into glasses and top with whipped cream and caramel sauce, if desired.
Cooking Time: 5 minutes
Iced Peach Green Tea Lemonade
Beat the heat with this unique and delicious twist on traditional lemonade. This recipe combines the sweetness of peaches, the freshness of green tea, and the tanginess of lemonade for a truly refreshing drink.
Ingredients:
– 1 quart water
– 4 green tea bags (brewed)
– 2 ripe peaches, pureed
– 1 cup freshly squeezed lemon juice
– 1 cup sugar
– Ice cubes
Instructions:
1. Brew the green tea bags in boiling water for 5 minutes.
2. Let the tea cool to room temperature.
3. In a large pitcher, combine the cooled tea, peach puree, and lemon juice.
4. Stir until well combined.
5. Add sugar to taste and stir until dissolved.
6. Chill the mixture in the refrigerator for at least 30 minutes.
7. Serve over ice and garnish with additional sliced peaches if desired.
Cooking Time: 10 minutes (brewing time only)
Mango Dragonfruit Refresher
Beat the heat with this refreshing drink that combines the sweetness of mango and the tanginess of dragonfruit. Perfect for a summer evening or a post-workout treat!
Ingredients:
– 2 ripe mangos, diced
– 1 cup dragonfruit cubes (fresh or frozen)
– 1 cup coconut water
– 1 tablespoon honey
– Ice cubes
– Fresh mint leaves for garnish
Instructions:
1. In a blender, combine mango, dragonfruit, and honey. Blend until smooth.
2. Add coconut water and blend until well combined.
3. Pour into glasses filled with ice.
4. Stir gently to combine.
5. Garnish with fresh mint leaves.
Cooking Time: 5 minutes
Servings: 1-2
Summary
Get ready to brew up a storm at home with these refreshing Starbucks drink recipes! From classic favorites like Iced Caramel Macchiato and Pumpkin Spice Latte, to fruity twists like Strawberry Acai Refresher and Mango Dragonfruit Refresher, there’s something for every coffee lover. With easy-to-follow instructions and simple ingredient lists, you can create these beloved drinks in the comfort of your own home. Whether you’re a barista looking to spice up your routine or just a fan of Starbucks’ signature flavors, this collection of 20 recipes is sure to delight.
