Just because you’re opting for a plant-based diet doesn’t mean you have to sacrifice flavor or convenience during the holiday season. In fact, with these delicious raw vegan dip and sauce recipes, you can indulge in healthy and mouth-watering options that are perfect for snacking on during your next family gathering or celebration.
Rustic White Bean and Sun-Dried Tomato Spread
Not only does this Rustic White Bean and Sun-Dried Tomato Spread evoke memories of my non-vegan past, but its texture and flavor profile are also quite similar to the confits I used to enjoy. Its ‘fatty’ consistency is due to the rich flavors of the sun-dried tomatoes and white beans, which come together to create a robust taste experience. Needless to say, this spread would be perfect for dipping crackers or pita bread, or even as a base for sandwiches. Check it out here.
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Paleo Sour Cream & Onion Dip (or queso)
Giving you a deliciously creamy, zesty dairy-free sour cream & onion dip that’s not only vegan but also paleo-friendly. This luscious dip (or dairy-free queso) is a perfect party starter for any occasion, whether it’s game day or just a casual gathering with friends and family to check out.
Sriracha Sweet Potato Hummus
Garnished with the perfect blend of Sriracha sauce and sweet potatoes, this hummus recipe is a game-changer for anyone looking to spice up their snack or appetizer routine. Not only is it incredibly easy to make, but it’s also packed with nutrients and can be enjoyed in a variety of ways – as a dip, on top of a sandwich, or even as a side dish. The best part? It’s completely vegan, gluten-free, and ideal for meal prep, making it a guilt-free addition to your daily routine.
Check out the full recipe here!
Melitzanosalata (Greek Eggplant Dip)
Zestful flavors abound in Melitzanosalata, a traditional Greek roasted eggplant dip that’s surprisingly simple to make. The key to its rich taste is the combination of roasted eggplant with pungent garlic, sweet shallot, tangy lemon juice, acidic vinegar, and fresh parsley, all blended together for a delightful harmony of flavors. Check it out here.
Radish Relish Recipe
Finding the perfect condiment to elevate your grilled meats is a quest many of us embark on during the warmer months. For one particular individual, however, there’s a special ingredient that takes precedence: radishes! My father-in-law has an unorthodox affinity for raw radishes as a late-night snack. He even takes it a step further by enjoying them as part of his pre-bedtime routine – yes, you read that right.
As someone who appreciates a good hot dog, bratwurst, or sausage, I decided to create a custom radish relish tailored specifically for his summer grilling sessions.
Vegan Pumpkin Dip (Date-Sweetened)
Rendering a taste of autumn in every bite, our Vegan Pumpkin Dip offers a nutritious and mouth-watering solution for those seeking to indulge in the flavors of fall without compromising their dietary choices. Pair this luscious, dairy-free dip with an assortment of fresh fruits or crisp vegetables for a truly satisfying seasonal appetizer that’s sure to delight both the palate and the senses.
Roasted Pepper Pesto (Capsicum Pesto)
Just as the warm and sunny landscapes of Spain can evoke a sense of excitement and culinary inspiration, my recipe for Roasted Pepper Pesto was born from a similar trip to this vibrant country. The rich gastronomic heritage of Spanish cuisine is renowned for its bold flavors, diverse ingredients, and visually appealing presentation, characteristics that I aimed to capture in this pesto recipe.
By roasting the peppers to bring out their natural sweetness and blending them with aromatic herbs and spices, I created a dish that not only tastes great but also looks stunning on the plate. And the best part? It’s incredibly easy to prepare!
Beet Hummus (BEST Easy Creamy Hummus Recipe)
When it comes to making a tasty and visually appealing dip, consider trying out this easy lemon beet hummus recipe. This delightful dish boasts vibrant red and pink hues, making it a stunning addition to any gathering. Not only is it aesthetically pleasing, but it’s also incredibly healthy and simple to prepare, making it the perfect choice for an appetizer or sandwich spread.
Recipe: Sun-Dried Tomato & Butterbean Vegan Pâté
Packed with nutritious ingredients and incredibly flavorful, this easy vegan pâté is perfect for elevating your mealtime experience. Whether you’re in the mood for a satisfying sandwich filling, a tasty dip, or an innovative alternative to a traditional cheeseboard served with crunchy crackers, this recipe has got you covered.
Preserved Lemon Hummus with Mint
Not only does Preserved Lemon Hummus with mint offer an exciting twist on the classic hummus recipe, but its fresh and healthy ingredients also make it a great option for those looking to indulge without compromising their dietary goals. The lively citrus and herb flavours in this dish are perfectly balanced, creating a moreish snack or party nibble that is sure to be devoured by all who try it. It’s no wonder that this recipe will soon become one of your go-to favourites with preserved lemon.
Salted Caramel Peanut Butter Apple Dip
Notably, the simplicity of this recipe is one of its greatest strengths. With just three essential ingredients – peanut butter, Greek yogurt, and salted caramel – you can quickly mix together a delicious dip for your next snack or gathering. This versatile peanut butter apple dip takes mere minutes to prepare, making it an ideal choice for busy households or on-the-go snacks.
Muhammara Dip
Keeping the taste buds engaged with every bite, Smokey roasted bell peppers and toasted walnuts come together in perfect harmony to create Muhammara, a creamy and smooth dip of Middle Eastern origin. This flavorful delight is not only healthy but also makes for an impressive quick appetizer that can be enjoyed at any time, whether it’s for unexpected guests or those late-night cravings.
With its unique blend of sweetness, savory notes, smokiness, earthy undertones, and a hint of spiciness, Muhammara is sure to tantalize your taste senses!
Zingy, Uncheesy Jalapeño Popper Dip – Dairy Free & Vegan (Make Ahead Recipe)
Perfect for snacking on the go or as a crunchy accompaniment to your favorite cocktails, vegan party snacks like Ritz crackers, carrot sticks, celery stalks, jicama slices, and pretzels are elevated by this zesty jalapeño dip. You can find the recipe to make this delicious and addictive condiment here.
Italian Vegan Hummus: Tahini-Free
Zeroing in on a healthier alternative to traditional dips, this low-fat Italian Vegan Hummus is a game-changer for those looking to indulge without compromising their dietary goals. Not only can it be enjoyed as a sandwich spread or wrap filling, but it’s also perfect for dipping fresh vegetables and pita bread into its creamy goodness. One of the standout features of this recipe is that it omits oil and tahini altogether, resulting in an incredibly low calorie and fat count per serving.
Holiday Pomegranate Mint Relish
Looking at this relish, it’s clear that its unique flavor profile would be a great addition to any holiday meal. The combination of crunchy pomegranate seeds, refreshing mint, and a tangy kick from the vinegar and lemon juice creates a delightful taste experience that’s sure to impress guests at your Thanksgiving or Christmas dinner table. A perfect blend of flavors, this relish is easy to make and would be a great addition to any holiday spread.
Instructions
Here are some delicious Raw Vegan Dips Recipes for you to try. Simply click on the link below each photo to access the full recipes and instructions. Once you’ve tried one (or two, or three!), be sure to share your creations with me by posting a photo under my pin on Pinterest.
